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You are here: Home / Food News / INDULGE IN THE CHARMS OF THE RIVIERA AT RIVIERA BRUNCH SOFITEL BALI’S LATEST SUNDAY BRUNCH

INDULGE IN THE CHARMS OF THE RIVIERA AT RIVIERA BRUNCH SOFITEL BALI’S LATEST SUNDAY BRUNCH

August 9, 2017 By StrawberrY Gal - Food News Leave a Comment

 Sofitel Bali Nusa Dua Beach Resort’s weekend brunches have drawn praise, both from its regular guests and international travel publications, with such mentions such as among, ‘The world’s best brunches’, by Conde Nast Traveler, and similar references by the Herald Sun, Cut Catch Cucina which was recently re-branded as Cucina, Sofitel Bali’s signature restaurant, has been the focal point of the resort’s magnifique weekend brunches, including its reiterations such as Sunday Brunches and the Brunch à la Française.

Through these culinary offerings, Cucina restaurant is alive with thriving dining experiences through a lavish spread of multi-food stations that invites guests to indulge in an array of signature charcuteries, cheeses and decadent selections of French pastries. Following up to its previous successes, the Weekend Chic Brunches, are now ready to unveil its latest iteration, furthering on the popular French and Italian Riviera theme embracing the region’s atmosphere, foods and culture. Behold: Riviera Brunch!

Riviera Brunch invites you to indulge in even more splendid arrays of culinary offerings, with added food stations that will also include popular French, Italian and Mediterranean cuisine, as well as fresh and light seafood selections. Drawing inspiration from the decadence of the French and Italian Riviera, get ready to be transported to the south of France, with white decorations and paintings adorning Cucina interiors, with a la carte selections and passed around culinary treats, the ambiance of the Riviera Brunch will be more alfresco, which allows you to feel the fresh ocean and summer breezes and be lulled by tunes played by a new live band, just as though you’re dining amidst the Mediterranean Sea.

Riviera Brunch will be available at Cucina every Sunday, from 11:00 to 15:00. Prices start from IDR 599.000 ++ per person, but it’s best to splurge on a selection of exquisite French Rosé wines to add flavor and flair to your amazing Riviera brunch experience. Further indulge with a IDR 899,000++ package that includes basic alcohol, wine and spirits, or the IDR 1,799,000++ premium package that includes premium alcohol selections, wine and spirits.

Dress codes apply, simply white or white-cream ‘Riviera Style’. “Riviera Brunch – The Mediterranean Flair Brunch”

For further information and bookings, dial +62 (0)361 849 2888, or email: [email protected]

Hotel: Sofitel Bali Nusa Dua Beach Resort Locations: Bali, Indonesia Category: Food News



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