Visit Dynasty Restaurant from now until 29 August 2017, Monday to Friday to enjoy a delicious selection of Dim Sum at half price during lunch or create your own 4-course menu at RM49.90nett per person for lunch and dinner. Top off your meal with Executive Sous Chef Kok Chee Kin’s line-up of signature dishes at fantastic prices for a value-added feast.
The signature dishes that Chef Kin has prepared to accompany your Dim Sum meal or Set Menu are Mongolian lamb chop, Roasted chicken with fragrant minced garlic, Braised oxtail with garlic in casserole, Beef tenderloin with choice of sauces, Pan seared stuffed scallop, Sautéed shelled prawns with salted egg yolk and Peking duck. Normally priced from RM65 to RM168nett, these dishes are now priced from RM38nett to RM68.80nett.
With over 30 types of Dim Sum to choose from and a choice of 4 items to select from each course to create your own set menu, you will definitely be having a fantastic feast.
Located on Level 1, East Wing, Dynasty Restaurant is open daily for lunch from 12.00noon to 2.30pm and dinner from 6.30pm to 10.30pm. Dim Sum breakfast is served from 9.30ambto 2.30pm on Sundays and Public Holidays, dinner hours are as usual.
To discover more or to make a reservation, call at 03 2771 6692 or email [email protected].