• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Table 9 @ Bangsar : When Korean Meets Italian

Table 9 @ Bangsar : When Korean Meets Italian

June 24, 2017 by StrawberrY Gal

A new restaurant in Bangsar with a twist. Open by a Korean with the Italian Inspired delights. One must not missed all the goodness from there and you will definitely tempted with those delicious delights that are being served here;
Orchard Salad (RM 22) 
For salad love, assured yourself to try this awesome salad where they are served with the cut fruits in a Yoghurt Honey Dressing. The taste comes simply impressive and delicious.  It is also very appetising and perfectly for those who love fruits.
Baked Eggplant  (RM 25)
Deliciously done egg plant with the creamy mozzarella cheese. Melts in the mouth sensation. Not a lover of egg plant but I am totally in love with it.  It brings you with the great combination that have you indulge till the fullest.
Table 9 Breakfast (RM 25) 
Wholesome filling breakfast is also available in Table 9. They brings you with a huge platter to fill your hungry tummy. The platter comes with the chicken sausage, beef bacon, grilled tomato, sauteed mushrooms, hashed potatoes and also choice of eggs scrambled or sunny sides up with the toast with Butter and Jam. For  those who love to change them to French Toast ; you just need to add and additional of RM 1.00 only.
Pizza Miele e Formaggio (RM 23)
Enjoy the pizza with the crispy edges . The crispy pizza base is simply addictive and they are topped with the gorgonzola cheese and honey. Nice.!
Pepper Grilled Chicken Breast (RM 26) 
Tender juicy chicken breast well grilled till perfection and sides with Vegetable Medley. Have them with the the spicy cream and pepper sauce.  The meat remains its juiciness and not a chicken breast eater, I am indeed falling in love with it too.
Table 9 Picante Seafood Pasta (RM 28) 
A twist of spiciness, the Picante Seafood Pasta is perfectly done till perfection leaving you with the hint of spiciness with the generous portion of seafood in it. The pasta is cooked al-dente and every mouthful is simply irresistible.
Bingsu (RM 15)
Ends your meal with of course their delighting bingsu that will definitely filled up your day. The snow ice textures and topped with the delicious tempting topping. You can have them with the choice of Espresso, Red Bean Mochi, Tomato, Blueberry, Green Tea, Tiramisu and Mango as well.
If you are looking for a decent restaurant for a great dining experience Table 9 is absolutely a great choice.
Address:
Table 9
21, Jalan Telawi 3, bangsar baru
Kuala Lumpur, Malaysia.
Tel: 03-2201 1055
FB: https://www.facebook.com/pg/table9c
GPS : 3.1319709,101.6710139

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • The First Impression : The Samsung Galaxy A57 5G April 10, 2026
  • Cheese Lovers Celebrate at Ultimate California Cheese Party 2026 in Kuala Lumpur April 10, 2026
  • Samsung Brings the Future to Life with Galaxy S26 Series Roadshows Across Malaysia April 9, 2026
  • Charles Kim, President of Samsung Malaysia Electronics Byline – How the Samsung Galaxy A57 5G and A37 5G Are Making Tech More Accessible April 9, 2026
  • Samsung Previews Galaxy A57 5G and A37 5G in Malaysia April 9, 2026
  • Said ‘Ngam’ and It Happened: Social Hijack Experiment April 6, 2026
  • CU Kim, President & CEO, Samsung Electronics Southeast Asia & Oceania Byline – Why Southeast Asia and Oceania’s Mobile Future Demands an Intelligent Revolution April 3, 2026
  • Typo Launches World-First Concept Store in Malaysia,An Elevated New Chapter Begins April 2, 2026
  • Shangri-La Kuala Lumpur Presents Hari Raya Open House at Lemon Garden April 2, 2026
  • A Celebration of Season and Craft: Ainan Sea Bream Takes Centre Stage at Zipangu by Nadaman April 2, 2026
  • A Grand Easter Celebration at Shangri-La Kuala Lumpur April 2, 2026
  • Herbalife to Expand Its Personalized Nutritional Supplement Capabilities Through Planned Acquisition of Bioniq April 1, 2026
  • Starbucks Malaysia Brews Magic with New Harry Potter-Themed Drinks and Merchandise April 1, 2026
  • A Sophisticated Easter Above It All: Curated Moments of Indulgence at Park Hyatt Kuala Lumpur April 1, 2026
  • Celebrate Easter in Style at Imperial Lexis Kuala Lumpur April 1, 2026
  • Amazing Thailand Passport Privileges @ HAT YAI launches with Amazing Bag gifting activity April 1, 2026
  • Herbalife to Expand Its Personalized Nutritional Supplement Capabilities Through Planned Acquisition of Bioniq March 31, 2026
  • Everyday Moments, Made Easier with Galaxy AI March 31, 2026
  • Bloom by the Harbour – Perrier Jouët Afternoon Tea” at The Mistral of InterContinental Grand Stanford Hong Kong March 31, 2026
  • Keeping It Cool: The Benefits of Freezer Truck Rentals for Food Businesses March 31, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie