• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Uncategorized / A Latte To Live For

A Latte To Live For

May 3, 2017 by StrawberrY Gal

Head over to the Kuala Lumpur Convention Centre for its new exclusive coffees; (from left to right) ‘Popcorn Latte’, ‘Jet Black’ and ‘Zesty Iced Black’, specially handcrafted by the venue’s award-winning team! Launched in conjunction with the hosting of the inaugural Malaysia Coffee Fest 2017 happening from 5 to 7 May, these delicious creations will be available for coffee aficionados at the Centre’s cosy Parkview Deck Café, from 5 to 26 May 2017. Located on Level 1 with spectacular views of the PETRONAS Twin Towers and overlooking the KLCC Park, guests can also enjoy the free WiFi available on a best effort shared basis up to 250Mbps.

Elaborating on the new drinks, the Centre’s Beverage Manager, Sean Tristan Patrick Thomson, shared, “Our ‘Popcorn Latte’ is an espresso shot and frothy milk, drizzled with popcorn syrup and topped with whipped cream and caramelised popcorns! Adding a citrus twist to the Malaysian favourite “Kopi-O Ais”, the ‘Zesty Iced Black’ is a freshly brewed black coffee infused with a hint of orange zest and palm sugar, served on ice. Last but not least, our ‘Jet Black’ is a blend of vanilla ice cream and milk, poured over espresso ice cubes and drizzled with chocolate syrup.”

He continued, “Malaysia Coffee Fest will bring together the many hip cafes and well-known local coffee players and unite coffee lovers all over Malaysia, at a celebration that promises the best coffee brews Malaysia has to offer. We look forward to welcoming all the coffee connoisseurs and turning the Kuala Lumpur City Centre (KLCC) Precinct into THE Coffee Capital of Malaysia. Visitors looking for delicious local fare should also head to our West Wing Café, where they can savour our latest innovative food and beverage (F&B) creations, while enjoying the view of the KLCC Park and the iconic PETRONAS Twin Towers.”

“We are delighted that Malaysia Coffee Fest chose the Centre for this unique event. We believe that our excellent location within the KLCC precinct, which attracts a high footfall from tourists, locals and coffee lovers alike, as well as great accessibility and connectivity, makes us the perfect venue for consumer shows like this,” concluded the Centre’s General Manager, Alan Pryor.

For more information and all the latest news on the Centre’s distinctive F&B offerings, visit www.klccconventioncentre.com.

Filed Under: Uncategorized

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • InterContinental Kuala Lumpur Welcomes the Year of the Fire Horse with “Ember of Prosperity” February 14, 2026
  • Goodday Milk Launches The Goodday Milk Factory, A New Everyday Community Space February 14, 2026
  • The Flavours of New Year Start From The Heart:MAGGI Celebrates the Cooks Behind Every Reunion Table February 14, 2026
  • The Luxury of Silence: Reflections on Missy at Sunway Square February 13, 2026
  • Galloping into the Year of the Horse with LEGOLAND® Malaysia Resort February 13, 2026
  • A Season of Refined Reunion: Lunar New Year at Jade Pavilion, Pavilion Hotel Kuala Lumpur February 12, 2026
  • Inside Scoop Reimagines Tradition: The Iconic Ice Cream Yee Sang Returns for 2026 February 12, 2026
  • Citarasa Malaya at The Chow Kit this Ramadan February 12, 2026
  • A Galloping Feast of Fortune: The Oriental Group Ushers in the Year of the Horse with Unbridled Elegance February 12, 2026
  • A Refined Reunion Feast at Mini Tanker, Bloomsvale Shopping Gallery February 12, 2026
  • Bazaar Reimagined: Jamuan Bazaar Buka Puasa at Le Méridien Petaling Jaya February 12, 2026
  •  Prosperity on a Plate: Chynna at Hilton Kuala Lumpur Delivers a Banquet of Tradition and Quiet Luxury February 12, 2026
  • A Symphony of Romance and Refinement: Nobu Kuala Lumpur Unveils Its Valentine’s Omakase February 11, 2026
  • DÔME Café Celebrates Malaysia on a Plate with Nasi Lemak Malaysiana February 11, 2026
  •  Galaxy Unpacked February 2026: The Next AI Phone Makes Your Life Easier February 11, 2026
  •  Trust, Control, and Intelligence – Addressing the Real Concerns Around Agentic AI on Smartphones February 10, 2026
  • A Little “Pow!” for the Festive Season with NakNak’s new Thai Basil Pow Series! February 10, 2026
  • Starbucks Malaysia Celebrates Creativity And Connection with ‘Pass On Good Vibes’ Campaign Wrap-Up February 10, 2026
  • Proudly Owned by Malaysians: Samsung is Built On Trust February 10, 2026
  •  Lapisan Pâtisserie Expands Its Menu with Brownie Creations February 10, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie