• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / ‘Jom Berbuka Puasa’ in Best Western I-City Shah Alam

‘Jom Berbuka Puasa’ in Best Western I-City Shah Alam

May 8, 2017 by StrawberrY Gal

Best Western i-City Shah Alam, welcomes Ramadhan 2017 with the spirit to reignite the simple pleasure of being with family and friends from 2 to 23 June 2017, 7pm to 10pm at The View Cafe.

With the sunset view from our alfresco area, guest may enjoy plentiful array of Ramadhan specialties with rotation menu that will satisfy your taste bud. Buffet highlights includes Malaysian King of Fruit durian, action stalls that feature 13 types of Malaysian Laksa including Ambuyat to be served with a variety of Laksa Soup, Kambing Panggang, Murtabak Raja, Sup Geor Box and Rangka Ayam Goreng.

In addition, there will be various appetizers such as Lempeng Kelapa, Rojak Tonggek, Kerabu Kecambah, Umai Udang, Rojak Petis, Pekasam, 13 types of Sambal Colek and more. Main dishes highlight  includes local favourites Bubur Lambuk, Nasi Kukus, Ayam Palembang, Daging Rendang Tok, Udang Goreng Jintan, Kari Kepala Ikan, Daging Masak Merah, Telur Itik Masak Lemak, Paru Sambal Berlada. Be sure to visit the BBQ & Goreng-goreng action stalls too.

For those with sweet tooth, anticipate the satisfaction of enjoying varieties of local dessert such as Kuih Beronok, Puteri Mandi, Kuih Bakul, Pengat Pisang, Kuih Kalakatar, Sago Gula Melaka, Ais Kacang, Cendol Pulut and more.

The View Cafe offers Ramadhan early bird rate at RM78 nett until 31 May 2017. Thereafter, price will be at RM98 nett. For children aged 5 years old to 12 years old and senior citizen aged 55 years old and above, they can enjoy our Ramadhan Buffet at RM49 nett. Guest can enjoy buy 10 free 1 voucher based on RM98 nett throughout the Ramadhan period. Maybank, Public Bank and Ambank cardholders will also enjoy a 10 percent discount. For more information or to make a reservation, please contact 03-5521 9000 or email to [email protected].

Filed Under: Food Promotion Tagged With: British Airways

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Black Tap Singapore Debuts World-First CrazySundae and Unveils New Alfresco Space March 7, 2026
  • The Samsung Galaxy S26 Series is Open for Early Collection Today! March 7, 2026
  • Your Go-To Guide to Owning the Samsung Galaxy S26 Series March 6, 2026
  • Malaysia Urged to Rethink Obesity as a Chronic Disease, With Focus on Women’s Health March 5, 2026
  •  Samsung Wallet Launches Digital Home Key for Smart Door Locks March 5, 2026
  • Samsung Advances Galaxy AI and Its Connected Ecosystem at MWC 2026 March 4, 2026
  • Samsung Electronics Announces Strategy To Transition Global Manufacturing Into ‘ AI-Driven Factories’ by 2030 March 4, 2026
  • The Disney Adventure Arrives in Singapore, Disney Cruise Line’sFirst Ship to Homeport in Asia March 4, 2026
  • Samsung sets a new standard for AI innovation March 3, 2026
  • Tealive expands FMCG Footprint through Jaya Grocer March 3, 2026
  • BIJAN LAUNCHES “MAKAN BERHIDANG” SET MENUS March 2, 2026
  • Moreh All You Can @ Mekdi! March 2, 2026
  • GATHER AROUND THE FES-TABLE OF BERKAT WITH THE COFFEE BEAN & TEA LEAF® MALAYSIA THIS RAMADAN AND RAYA March 2, 2026
  • Celebrate Ramadan with Sumptuous Spreads at KLGCC Resort March 2, 2026
  • Regent Hong Kong Named One of China’s Top 100 Hotels In 2025 T+L China Travel Awards March 2, 2026
  • STARBUCKS MALAYSIA GIVES BACK THIS RAMADAN WITH ITS ‘KONGSI-EID FORWARD’ CAMPAIGN March 2, 2026
  • The Malaysia Edition: A Marriott Bonvoy-Curated City Series Across Greater Kuala Lumpur & Putrajaya March 2, 2026
  • [Galaxy Unpacked 2026] A First Look at the Galaxy Buds4 Series: Precision Sound Meets Intelligent Design March 2, 2026
  • [Galaxy Unpacked 2026] A First Look at the Galaxy S26 Series: Samsung’s Most Intuitive AI Phone Yet March 2, 2026
  • TM Roh Shares Insights on SEAO Market Growth and AI Adoption at the Launch of the New Galaxy S26 Series March 2, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie