• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Celebrating Christmas in Sheraton Imperial Kuala Lumpur

Celebrating Christmas in Sheraton Imperial Kuala Lumpur

December 13, 2016 by StrawberrY Gal

Spread your love, and enjoy the festive season this year at Sheraton Imperial Kuala Lumpur Hotel this year. And this year, you will surely be enjoyed with their lovely colourful buffets here  where you will be stuffed with the scrumptious delights with their  colourful Candyland cookie counter stuffed with X’mas goodies and luscious buffet treats at Essence to the festive and innovative yuletide cuisine at Villa Danieli

Begin your culinary discovery at Essence, with the ‘Candyland Adventure’ themed buffet dinner on Christmas Eve or Christmas Day Brunch. Christmas Eve highlights includes herbs and honey roasted turkey and braised short ribs with mushroom and mashed potatoes. It is priced at RM 138 nett per adult. And for a more family oriented gathering and even more reason to bring along the children to Essence for Christmas Day Brunch, with captivating kids activities all afternoon, including a comical clown, live band and free giveaways for our smallest guests. Christmas Day Brunch is priced at RM 158 nett per adult.
For reservations, please call 03 – 2717 9933 or email [email protected]

Alternatively, dine at our Italian restaurant, the Villa Danieli on Christmas Eve where we will serve an authentic yuletide menu that is sure to please your senses. Savour Italy’s best with dishes like Seared Sesame Tuna Tartar Mediterranean Style, Pumpkin Risotto with Amaretto Liquor, Mascarpone Cheese and Crab meat, Baked Provencal Herb Crusted Veal Tenderloin, Glazed Orange and Honey Duck Breast and seal your evening with a sinful dessert – Classic Panettone and Vanilla Sauce. Priced at RM 158 nett per person, and complimentary with a glass of cocktail or mocktail – it’s definitely a meal not to be missed!

On Christmas Day, Villa Danieli also offers its brunch offer at RM 148 nett per person (food only).
Christmas is a perfect time to catch up with your family and friends. What better way than to have a quiet evening at our Villa Danieli, dining on true Italian noel dishes, specially crafted by our culinary maestros.
Any further inquiries on events or on table reservations at Villa Danieli can be made by calling 03-2717 9922 or email [email protected]

No Christmas is complete without the traditional treats. Make sure you check out the array of noel delights available at our Christmas Treats counter, located at the entrance of Essence. Up for sale from 6 to 26 December, feast on our endless array of cookies, stollen with marzipan, X’mas cakes, candy treats and many more. Guests can also design their very own delicious yuletide hampers. Not forgetting, the traditional Roast turkey, which can also be made to order. Prices start from RM 420 nett for Roast Turkey with Chestnut Stuffing up to RM 470 nett for Roasted Turkey with Roasted Vegetables and Cranberry Sauce.

For further inquiries on our Christmas goodies, please call 03 – 2717 9933 or email [email protected]

Counting Down the New Year
For a variety of tastes, joins us with a unique dining experience at Essence. Enjoy a wide selection of international and local delights, accompanied by a variety of irresistible sweet treats.
New Year’s Eve Dinner Buffet – RM138 NETT per person
New Year’s Day Buffet Brunch – RM118 NETT per person

New Year’s Eve Set Dinner @ Villa Danieli
Usher in the New Year with a specially crafted five course set dinner menu of Italian specialties at Villa Danieli. A great time to rejoice and rekindle ties with loved ones at our Tuscany-style Italian restaurant.
New Year’s Eve Dinner – RM198 nett per person (*complimentary 1 glass of cocktail or mocktail)
New Year’s Day Brunch – *Price starts from RM148 nett per person

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • CHRISTMAS SPARKLE TO NEW YEAR SPLENDOUR AT M WORLD HOTEL PETALING JAYA December 17, 2025
  • STEP INTO A WHIMSICAL ‘LOK LOK AND FRIENDS’ CHRISTMAS AT MOP KLIA SEPANG December 17, 2025
  • KISSA Unveils a Festive 3-Course Menu at RM89 Per Pax, Available from 15 November to 31 December December 17, 2025
  • Togetherland by World Christmas Market 2025 Introduces Free Entry Till 4 January 2026, Amid Weather Conditions December 17, 2025
  • CAROUSEL & CO. TO LAUNCH MALAYSIA’S FIRST SOCIAL ENTERTAINMENT VENUE AT AVENUE K, KUALA LUMPUR December 16, 2025
  • KUMO KUMO, the International “Cloud-Like Cheesecake” Brand, Officially Launches Its First Store in Malaysia December 16, 2025
  • Sanrio Puroland (Tokyo) Launches New Parade to Celebrate Its 35th Anniversary December 16, 2025
  • KL’s New Underground Secret: LandOn Arrives at Wisma Central  December 16, 2025
  • A GILDED CHRISTMAS & SPARKLING NEW YEARAT PARKROYAL COLLECTION KUALA LUMPUR December 16, 2025
  • Sun Life Survey Reveals Many Malaysians Struggle with Wealth and Legacy Preservation, While Family Business Succession Remains Underprepared December 15, 2025
  • THE MACALLAN PRESENTS ITS LATEST RELEASE IN THE HARMONY COLLECTION IN COLLABORATION WITH JING TEA December 15, 2025
  • Rhonda Posted Vitauthority Before-and-After Results & You Won’t Believe It! December 15, 2025
  • Harvey Norman Unwraps The Big Christmas Sale with Unbeatable Festive Deals (Now till 17 Dec 2025) December 14, 2025
  • Samsung Pay is Now Online, Powered by Fiuu for Seamless Payments! December 11, 2025
  • Explore more cities in one trip with The Emirates Asia Pass December 11, 2025
  • MESRA Introduces Debonairs Pizza & Steers to Malaysia December 10, 2025
  • Saweee Sri Hartamas Elevates Korean Dining With Its Signature Multi-Step Nak-Gop-Sae Experience December 9, 2025
  • Festive Flavours Return to Sofitel Kuala Lumpur Damansara, unveiling holiday favourites at Kwee Zeen Restaurant. December 9, 2025
  • Steamed Pear with Rock Sugar — A Sweet Taste of Childhood Comfort December 9, 2025
  • Lexis Hibiscus Port Dickson Unveils “December Playcation”: A School Holiday Escape with Exclusive Perks for Families Who Book Direct December 9, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie