Regal Airport Hotel Won Gold Culinary Awards and Accreditation

Regal Airport Hotel is proud to be the recipient of multiple distinguished dining honors including Gold Award in “2016 Best of Best Culinary Awards” by Hong Kong Tourism Board and “2016 Cordons Bleus Recommendation Restaurant” by La Commanderie des Cordons Bleus de France. These awards are testaments of the outstanding performance and creativity of our award-winning Chef and culinary team.

2016 Best of Best Culinary Awards – Gold Award
Rouge’s Executive Chef Simon Choi and Dim Sum Chef Kenny Cheuk won the Gold Award in the culinary event of the year – 2016 Best of the Best Culinary Awards in the Dim Sum Category (Rice Rolls) by showcasing the innovative Dim Sum “Steamed rice flour rolls with mixed mushrooms and bitter melon”. Chef Kenny has also been awarded the “Most Liked Chef” in this category for this performance and his own charisma. This award-winning dim sum (HK$58) is now available at Rouge. Make your reservations today!

Cordons Bleus Recommendation Restaurant 2016
La Commanderie des Cordons Bleus de France has named 3 of our restaurants namely The China Coast Bar + Grill, Dragon Inn and Rouge as among the 150 Cordon Bleus Recommended Restaurant 2016 in Hong Kong, Macau and Guang Dong. Delicious food, ornate décor and friendly staff make dining in these restaurants a truly wonderful and memorable experience.

About Award-winning Restaurants
Rouge (1/F) offers a tantalizing menu from classic Cantonese and Sichuanese cuisine to provincial signature creations, to healthy fish dishes, and traditional Cantonese dim sum catered to our discerning diners. Don’t miss our award-winning dish such as Stir-fried Lobster Topped with Shanghai Crab Meat and Roes. Reservations: 2286 6868

Being one of Hong Kong’s most renowned American steakhouses, The China Coast Bar + Grill (G/F) exudes class and style and brings diners the signature 30 Day Dry aged prime Beef Bone in Rib Eye. To complete your dining experience, fine wines from around the world, special cocktails and over 100 kinds of Beers are served at the bar. Reservations: 2286 6898

Dragon Inn (G/F) serves a delightful selection of Shanghai, Yangzhou and Huai Yang dishes in a charming and quaint atmosphere, reminiscent of old Shanghai with traditional décor. Savour our signature dishes such as Deep-fried Yellow Croaker with Sweet and Sour Sauce, all are cooked with perfection to deliver an authentic flavour. Reservations: 2286 6878

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