• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / GET INTO A TASTE OVERDRIVE AT DYNASTY RESTAURANT (NON-HALAL), RENAISSANCE KUALA LUMPUR HOTEL

GET INTO A TASTE OVERDRIVE AT DYNASTY RESTAURANT (NON-HALAL), RENAISSANCE KUALA LUMPUR HOTEL

September 10, 2016 by StrawberrY Gal

This October, high octane Executive Sous Chef Kok Chee Kin is thrilled to showcase his 4-course high-powered cuisine set to send your taste buds into overdrive at Dynasty Restaurant in conjunction with the Malaysia International Gastronomy Festival 2016 (MIGF).  

Having participated in the MIGF for a number of years, Chef Kin knows exactly the high standards that diners at Dynasty expect of him. “Flavor is always at the forefront of my mind when I create a special menu and the food presentation itself must be pleasing to the eyes in order to satiate a high octane hunger,” said Chef Kin.

A master at bringing together contrasting tastes and textures to create unique, full bodied dishes, Chef Kin meticulously prepares his creation with his signature immaculate presentation as evidenced by his XO fortune money bag with bean curd folder, Crispy pork belly with apple and Seafood wrapped in rice paper.  

The Festival menu’s desserts of Double boiled bird’s nest and aloe vera in coconut with Golden potato, egg yolk custard and traditional alkaline cake seamlessly blur the line between traditional and contemporary Chinese cuisine.  

The 4-course Festival Menu is priced at RM250 nett per person and RM320nett per person with two (2) glasses of wine.

Festival diners will also enjoy a host of privileges such as:-
– 20% discount on selected Wines and Champagne
– 20% discount on any Beverages with the Festival Menu
– 15% discount on selected cigars with the Festival Menu
– Book more than 6 seats and enjoy 25% discount on the Festival Menu
– 20% discount on a la carte menu
– 20% discount for Christmas/Year-end festive booking
– First 200 diners will receive RM100 nett credit to be utilized on any Spa Package at Mandara Spa, Renaissance Kuala Lumpur Hotel

With a seating capacity of 168 and three (3) private dining rooms, Dynasty Restaurant is steeped in rich Chinese heritage, from the luminous lantern shaped fixtures to the warm wooden panelling. The restaurant is lined on one side by floor-to ceiling windows offering a spectacular look at the world-famous Petronas Twin Towers and the bustling Jalan Ampang in the foreground.  
Located on Level 1, East Wing, Dynasty Restaurant is open daily for lunch from 12.00noon to 2.30pm and dinner from 6.30pm to 10.30pm. Dim Sum breakfast is served from 9.30am to 2.30pm on Sundays and Public Holidays, dinner hours are as usual.  

For reservation and restaurant enquiries, please call 03 2716 9388 or email [email protected].
Like us on Facebook www.facebook.com/RenaissanceKL Follow us on Instagram renaissancekualalumpur and    Google+ Renaissance Kuala Lumpur

Filed Under: Food Promotion Tagged With: MIGF 2016

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • A Carnivore’s Christmas Dream: The Festive Carvery at Sunway Putra Hotel December 23, 2025
  •  A Festive Homecoming at IL Forno: Celebrating Christmas the Italian Way December 22, 2025
  •  A Season of Theatre, Taste and Togetherness at M Resort & Hotel Kuala Lumpur December 22, 2025
  •  A Festive Moment of Comfort and Joy at DÔME Café December 22, 2025
  • Twice as Sweet: Lapisan Pâtisserie Adds New Pastries and Outlets in the Klang Valley December 22, 2025
  • A New Address for Festive Indulgence: Christmas at Marriott Executive Apartments Kuala Lumpur December 22, 2025
  •  A Thoughtfully Elegant Christmas at Pentos & Basil December 22, 2025
  • A Quiet Kind of Magic: The RuMa Kuala Lumpur’s Fairyville Christmas Tale December 22, 2025
  • Why the Origin Hybrid Mattress Redefined My Sleep — And Made Setup Effortless December 21, 2025
  • WHERE MALAYSIA’S WONDERS COME TOGETHER: PETROSAINS & PETRONAS TWIN TOWERS SKY XPERIENCE BRING YEAR-END SCHOOL HOLIDAYS TO LIFE! December 21, 2025
  • CHRISTMAS SPARKLE TO NEW YEAR SPLENDOUR AT M WORLD HOTEL PETALING JAYA December 17, 2025
  • STEP INTO A WHIMSICAL ‘LOK LOK AND FRIENDS’ CHRISTMAS AT MOP KLIA SEPANG December 17, 2025
  • KISSA Unveils a Festive 3-Course Menu at RM89 Per Pax, Available from 15 November to 31 December December 17, 2025
  • Togetherland by World Christmas Market 2025 Introduces Free Entry Till 4 January 2026, Amid Weather Conditions December 17, 2025
  • CAROUSEL & CO. TO LAUNCH MALAYSIA’S FIRST SOCIAL ENTERTAINMENT VENUE AT AVENUE K, KUALA LUMPUR December 16, 2025
  • KUMO KUMO, the International “Cloud-Like Cheesecake” Brand, Officially Launches Its First Store in Malaysia December 16, 2025
  • Sanrio Puroland (Tokyo) Launches New Parade to Celebrate Its 35th Anniversary December 16, 2025
  • KL’s New Underground Secret: LandOn Arrives at Wisma Central  December 16, 2025
  • A GILDED CHRISTMAS & SPARKLING NEW YEARAT PARKROYAL COLLECTION KUALA LUMPUR December 16, 2025
  • Sun Life Survey Reveals Many Malaysians Struggle with Wealth and Legacy Preservation, While Family Business Succession Remains Underprepared December 15, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie