Tropical, sweet and aromatic, mango is a true natural delicacy. Mango lovers are in for a treat during September and October as Cafe Marco proudly presents a sumptuous Mango Mania Weekend Afternoon Tea Buffet at Marco Polo Hongkong Hotel. Each guest can also enjoy a complimentary fresh mango drink.
Our talented Pastry Chef Patrick See has created a selection of delectable mango desserts. Highlights include the exotic tropical Coconut mango sago pudding and Mango cheesecake, an irresistible concoction of creamy cheese cake generously topped with freshly made mango fruit paste. The Mango egg white swiss roll delivers the smoothness and lightness of egg-white cake with juicy fresh mango. Other must-try dessert specialties on the buffet table include Mango napoleon, Caramel mango, Strawberry mango yoghurt terrine and Mango with coconut cream and pomelo.
All mango delicacies are freshly made in-house for the finest and freshest mango experience. The Mango Mania Weekend Afternoon Tea Buffet will be served at Cafe Marco from 1 September to 31 October 2016. Additionally, children and senior citizens can enjoy the following special offers when dining at Cafe Marco:
Kids Eat Free: Children aged 3-8 years are entitled to a complimentary lunch or dinner buffet*, while children aged 9-11 years can enjoy a 50% discount*.
*This offer is applicable to a minimum of two paying adult guests. Maximum two children can enjoy the offer per table.
Senior Citizens Offer: From Mondays to Thursdays in September, senior citizens aged 65 or above can enjoy Cafe Marco’s lunch buffet at a special price of HK$168.
*This offer is applicable to the first 70 senior citizens each day. Advance reservations are required and usage of the offer must be indicated upon reservation. A 10% service charge applies based on the original price. This offer cannot be used in conjunction with other promotional offers.
Cafe Marco
All prices are subject to a 10% service charge
|
Adult
|
Senior
|
Child
|
||
Lunch Buffet
|
Mondays to Fridays
|
12:00nn – 2:30pm
|
$308
|
$258
|
$198
|
Saturdays, Sundays and Public Holidays
|
$378
|
$298
|
$238
|
||
Afternoon Tea Buffet
|
Saturdays, Sundays and Public Holidays
|
3:15pm – 5:15pm
|
$258
|
$208
|
$188
|
Dinner Buffet
|
Mondays to Fridays
|
6:30pm – 10:30pm
|
$548
|
$448
|
$318
|
Saturdays, Sundays, Public Holidays and Eves
|
$598
|
$508
|
$358
|