• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / FEAST ON A LAVISH PASAR MALAM INSPIRED BUKA PUASA SPREAD AT THE STRAITS ESTATE IN THE NEWLY OPENED V E HOTEL & RESIDENCE, BANGSAR SOUTH

FEAST ON A LAVISH PASAR MALAM INSPIRED BUKA PUASA SPREAD AT THE STRAITS ESTATE IN THE NEWLY OPENED V E HOTEL & RESIDENCE, BANGSAR SOUTH

June 6, 2016 by StrawberrY Gal

If street food is your thing, check out the Pasar Malam themed Buka Puasa buffet spread at The Strait Estate, the new all-day dining restaurant that recently opened at V E Hotel & Residence in Bangsar South from June 10th to July 5th.

With an impressive line up of hawkers stalls dishing out your local favourites, highlights include a special feature stall where you get to sample 13 “laksa” varieties – from the signature Penang Style Assam Laksa to regional favourites from Johor, Terengganu and up North. Also remember to check out the 13 State Curry Stall offering speciality curries from every Malaysian states. Other food stall staples include satay grilled over charcoal, roti canai and murtabak fresh of the griddle, ikan bakar and much more.

Roast meat lovers amongst you, don’t miss the Arabian Stall with its Spit Roasted Lamb marinated and grilled to perfection, a popular Arab streets staple or try the Chicken and Lamb Shawarma accompanied by a full flavoured biryani rice.

That’s not all, head to the buffet line to sample dishes like Daging Masak Berkuah Curry Hijau, Daging Masak Merah,  Udang Harimau Goreng Mentega (Butter Prawn), Ayam Goreng Berempah with Chili Kering, Sambal Petai Goreng Ikan Bilis, Pucuk Manis lemak with Ubi Manis, Pajeri Nenas with Kiwi Kering. Accompany these delightful dishes with an aromatic Nasi Beriyani Kurma for the full on foody experience.

 

 

 

 

 

 

 

 

 

 

 

Accompaniments include a vast array of delightful ulams, kerabus, sambals and salads. The assortment include Kerabu Soo Hoon with Seafood, Kerabu Pucuk Paku Dengan Udang , Kerabu Nangka bersama Pucuk Ubi Ulam, Ulam  Kampung to name but a few.

End your meal with a refreshing ice kacang or cendol, or treat yourself to a selection of delectable local kuih, assorted french pastries, pistachio baklava, ice creams or indulge in a sinfully rich Tapai Pulut, Tapai Ubi or Pengat Durian. Finish with a sweet milky hot Teh Tarik, the perfect end to a delicious feast.

The Straits Estate Pasar Malam Buka Puasa buffet is priced at RM108+ per person. Enjoy 25% off for bookings over 20 people. For reservations and inquiries call +603 2246 2889 or email [email protected].

Filed Under: Food Promotion Tagged With: Buka Puasa 2016

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • BuddhaStatue.my Celebrates 1,000 Customers, Bringing Buddhist and Chinese Religious Statues Closer to Malaysian Homes October 20, 2026
  • JUNGHEE at The Campus Ampang: Wagyu Kimchi Rice, Crispy Pancakes and an Unexpected Tofu Tiramisu October 19, 2026
  • Angel Brand makes room for flavour at the confinement table October 18, 2026
  • A Family-Style Malaysian Chinese Feast at Golden Valley, Melawati Mall October 17, 2026
  • Subway Malaysia Reaches 400-Restaurant Milestone with First MRT Station Outlet October 17, 2026
  • Which Travel eSIM Data Plan Handles Multi-City Itineraries Smoothly October 14, 2026
  • GOLDEN HARVEST : A HAIRY CRAB ROE SPECIALITY @ TAO October 13, 2026
  • Yeo’s Takes Its Flavours Beyond the Familiar with the Launch of Malaysia’s First-Ever Teriyaki Tuna October 13, 2026
  • A Familiar Secret Recipe Slice Gets A Fresh New Whimsical Look October 12, 2026
  • A Familiar Secret Recipe Slice Gets A Fresh New Whimsical Look October 12, 2026
  • Brew, Grill & Groove Fires Up at Mai Bar, Aloft by Marriott Kuala Lumpur Sentral October 12, 2026
  • Samsung Galaxy S26 FE In-Depth Review: Made for Everyday Life and Content Worth Sharing October 9, 2026
  • Pink with Purpose at Banyan Tree Kuala Lumpur October 7, 2026
  • Xiaomi Smart Band 11 Active Launches in Malaysia with 21-Day Battery Life from RM199 October 7, 2026
  • Shark EvoPower System NEO+ Cordless Vacuum : Clean, Dock, Done—A Smart Upgrade with Serious Cleaning Appeal October 7, 2026
  • Meet FURAYCO: A New Malaysian Food Brand Bringing the Taste of Home to Everyday Meals October 2, 2026
  • Art of Salmó Celebrates Another Year by Inspiring Malaysians to Embrace a Slower, More Joyful Way of Living October 1, 2026
  • Art of Salmó Celebrates Another Year by Inspiring Malaysians to Embrace a Slower, More Joyful Way of Living October 1, 2026
  • Lapisan Pâtisserie Turns Two, With A Fresh Chapter Of Offerings October 1, 2026
  • The Michelin Guide Expands to Phu Quoc, Vietnam October 1, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie