• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / MARCO POLO HONGKONG HOTEL’S LOBBY LOUNGE PRESENTS THE 4-METRE-LONG X 4-FLAVOURS SANDWICH

MARCO POLO HONGKONG HOTEL’S LOBBY LOUNGE PRESENTS THE 4-METRE-LONG X 4-FLAVOURS SANDWICH

April 30, 2016 by StrawberrY Gal

From now until 29 May, Lobby Lounge at Marco Polo Hongkong Hotel presents for the first time a ‘Four-Metre-Long Sandwich’. The sandwich impresses not only with its epic length but also its mouthwatering flavours, encompassing four deluxe fillings in one sensational mega-sandwich.

The first quarter of the sandwich features an indulgent Three Cheese filling. Soft French brie is perfectly paired with medium-hard Emmenthaler cheese from Switzerland and savoury Herb and Paprika Cheese, then topped with fresh tomatoes, lettuce and mustard. A particularly satisfying treat for cheese lovers and vegetarians.

The Smoked Salmon sandwich offers a tasty and healthy option comprising premium smoked salmon with grilled eggplant, zucchini and carrot. The Turkey sandwich, combining tender turkey breast with egg, julienne carrot, tuna mayonnaise and rocket salad, is packed with palate-pleasing flavours and nutrients.

The Salami and Parma Ham sandwich features a delicious combination of Italian charcuterie with buffalo mozzarella, sliced onion and tomatoes accented with egg mayonnaise and thousand island sauce.

Diners can choose their favourite filling from the ‘4×4 sandwich’, and enjoy it with a coffee, tea or other refreshment in the cosy lounge. For a limited time only, the Four-Metre-Long x Four-Flavours Sandwich is freshly made every Saturday, Sunday and Public Holiday until 29 May. It is available from 3pm to 5pm at the Lobby Lounge of Marco Polo Hongkong Hotel. For enquires or reservations, please call 2113 3919.

4-Metre-Long x 4-Flavours Sandwich
Promotion Period: Now until 29 May (Saturdays, Sundays and Public Holidays)
Time: 3pm to 5pm
Price: $128 per serving (with coffee or tea)
*All prices are subject to a 10% service charge

Lobby Lounge
Address: Lobby Level, Marco Polo Hongkong Hotel, Harbour City, Tsim Sha Tsui
Tel:2113 3919

Filed Under: Food Promotion

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Taiwan Steps Up Tourism Push in Malaysia with Dual-City Roadshow May 15, 2026
  • 100PLUS appeals with collectables in first exclusive collaboration with POP MART May 15, 2026
  • Sizzling Seafood Meets Sweet Indulgence at K Fry’s New Spicy Sweet Seafood Feast May 15, 2026
  •  A Contemporary Take on Malaysian Classics at G’RAI, TRX Exchange May 14, 2026
  • Shangri-La Kuala Lumpur Celebrates Dragon Boat Festival withHandcrafted Rice Dumplings from Shang Palace May 14, 2026
  • Power That Keeps Up: Awesome Performance, All Day May 14, 2026
  • “Eh Bro, Finally Can Transfer Like iPhone!” Galaxy S26 Series Makes File Sharing Senang with One UI 8.5 May 14, 2026
  • Do You Think You Can Take Your Galaxy S26 Series to the Extreme May 13, 2026
  • Crunch, Sweetness and Heat: NakNak Rolls Out Hot Honey Butter Crunch Series! May 12, 2026
  • Secret Recipe Turns Up Its Line with the New Dark Chocolate Indulgence Cake May 12, 2026
  • ARRIVING SOON ON 19th MAY IN MALAYSIA, THE NEW HUAWEI WATCH FIT 5 SERIES, WATCH ULTIMATE DESIGN SPRING EDITION, AND FREECLIP 2 IN BERRY PURPLE May 12, 2026
  • Samsung’s One UI 8.5 Official Rollout Starts May 11 Onwards May 12, 2026
  • Kissa Cafe & Diner Now Brewing at Menara Alliance Bank, Jalan Ampang May 12, 2026
  • Presents “Queen of the Day” – A Heartfelt Mother’s Day Celebration May 7, 2026
  • Free-flow tea tasting, a new jasmine oolong, and more this International Tea Day May 7, 2026
  • The Exchange TRX Invites Diners to Explore, Indulge and Be Rewarded with ‘TRX Eats 2026’ May 7, 2026
  • The Mixology Four-Front at Renaissance KL and Four Points KLCC May 6, 2026
  •  The St. Regis Kuala Lumpur presents ‘In Celebration of Her, Across the House of Astor’ May 6, 2026
  •  KL Restaurants Now Offer Entertainment-Themed Dining Experiences May 5, 2026
  • The Power Duo Arrives: Drypers and Vinda Take Parent-preneurs Further May 5, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie