• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Event / Selangor / HOOK & COOK SEAFOOD FESTIVAL & EGG 1st ANNIVERSARY

HOOK & COOK SEAFOOD FESTIVAL & EGG 1st ANNIVERSARY

February 18, 2016 by StrawberrY Gal

Eight Gourmets Gala is proud to celebrate its 1st Anniversary since the grand opening on 2nd December 2014. On this festive occasion, Hook & Cook will also be running its 2nd Seafood Festival event at the same location – Eight Gourmets Gala (EGG). It’s a double celebration!
Hook & Cook is proud of its vast seafood selections offered and what better way to compliment the fresh sea life than the arrays of wine selections offered at Eight Gourmets Gala restaurant. Plenty of wines and refreshment will be displayed on the event day, all because Malt Berry Ape (MBA) offers 500 labels of wine from all around the world. 
You will definitely enjoy your time here at EGG as you stroll among the stalls of arts, handmade crafts, sampling excellent seafood and enjoying quality wines and beer. Plus, this festival will not be complete without local music talent performances! All items are priced as low as RM10!! 
This festival is open for public and guests can purchase vouchers of RM10 and RM50 at our destined ticketing counter on the day itself as all transactions of food, beverages and shopping will be done in non-cash format. 
The festival encourages the guests to dress in pirate costume to match the theme of the event. Treasure Hunt games are prepared for the kids, while the adults can go for Auction session happening almost every hour. Well, isn’t that a joyful occasion for everyone? Be sure to bring your family and loved ones on this festive occasion! Aye Aye, Captain!
EGG 1st Anniversary and Seafood Festival will be held on 26th March 2016. The event which falls on a weekend will be a good time for us to feast, drink and be merry!
Get your Early Bird Promotions now!
For more information, log on to Hook & Cook Seafood Festival Official Page.
Facebook: https://www.facebook.com/HooknCookSeafoodFestival
Website: www.hookandcook.com.my
Contact No: 012-988 5226
Join us by clicking GOING at our Facebook event page: https://www.facebook.com/events/1954280318131383/ 

Filed Under: Event, Selangor

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • RING IN THE NEW YEAR WITH GREAT BUFFETS  November 26, 2025
  • FESTIVE FLAVOURS AT MELTING POT CAFÉ November 26, 2025
  • A SEASON OF WARMTH AND FLAVOURS AT KAZUMA November 26, 2025
  • Domino’s Pizza Reimagines an Italian Classic with its New La Carbonara Pizza Range November 26, 2025
  • Edelweiss Introduces New Lemon Honey Flavour in Malaysia November 26, 2025
  • Unfold a World of Joyful Deals with Samsung This Christmas November 26, 2025
  • Emirates caps off Dubai Airshow with strategic investments to power growth, and innovation showcases for the future of flying better November 25, 2025
  • “Thai Hou Sek Ignites The Hub SS2 with Late-Night Mookata & Bold Thai Flavours” November 24, 2025
  • A Taste of Heritage — The Library’s Afternoon Tea at The RuMa Hotel November 24, 2025
  • Bath & Body Works- Give Big Little Moments November 19, 2025
  •  Shangri-La Kuala Lumpur Raises RM30,000 for Breast Cancer Welfare Association Malaysia (BCWA) November 19, 2025
  • M Social Resort Penang Spreads Joy to Penang Adventist Hospital November 19, 2025
  • Hearterra: The Art of Mindful Living — Where Wellness Begins with the Heart November 19, 2025
  • Brewing at 30,000 Feet: The Coffee Academïcs Becomes First Hong Kong Coffee Brand to Collaborate with Cathay Pacific November 18, 2025
  • “Dive into a Feast of Ocean Treasures at Le Méridien Petaling Jaya’s Pasar Baru Seafood Dinner Buffet” November 18, 2025
  • A Culinary Sanctuary Rises in Bukit Jalil: T42 Redefines Modern Asian Soul Food November 18, 2025
  • ENSŌ Izakaya & Bar Opens at Hyatt Regency KL Midtown: A Dazzling Fusion of Japanese Artistry and Urban Energy November 18, 2025
  • Somersby Shandy Launches in Malaysia! November 18, 2025
  • REDANG ISLAND’S EXCLUSIVE SEASON BECKONS November 18, 2025
  • Emirates orders 65 additional Boeing 777X aircraft, worth US$ 38 billion at Dubai Airshow 2025 November 18, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie