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You are here: Home / Food Review / THE CHAMP KITCHEN @ TAMAN PERINDUSTRIAN KIP, KEPONG

THE CHAMP KITCHEN @ TAMAN PERINDUSTRIAN KIP, KEPONG

November 30, 2015 By StrawberrY Gal - Food Review, Invited Review Leave a Comment

THE CHAMP KITCHEN

THE CHAMP KITCHEN

A great hidden jewel not to be missed, a place which indeed brings me with great meals, and yet satisfying meals not just for me but my family too. Located in the midst of industrial area Jalan KIP @ Kepong, The Champ Kitchen is not strange to many residents around that area.The Champ Kitchen opened its door to patrons in early July 2015 this year.

One of the signatures here is of course the porklicious -Claypot Pork Knuckle. With a long history the restaurant serves their family recipes which spanned over 4 generations and in here, they cooked around 100- 150 pork knuckles twice or three times a week.

THE CHAMP KITCHEN

THE CHAMP KITCHEN

Small-RM28 , Medium-RM38 , Big-RM45
Druken Pork Knuckle-RM55

The old recipes which is inherited old recipes haded by their great grandfather comes with the Claypot Pork Kunckle. The Pork Knuckle is indeed well prepared where the bones had been taken out and it is being tied together and cooked for hours. One can have the pork knuckle either with the added Chinese white wine or without the Chinese white wine. The pork knuckles brings you with the juicy texture in the inside and the moist melts in the mouth sensation. Awesomely good.

Enjoy your rice either a plain one or some added fried pork lard. You can have some Mui Choi to accompany your porklicious meal too.
THE CHAMP KITCHEN
White Jade Garlic
White Jade Garlic is another items not to be missed here. Thinly slice the cold pork meat is being served with the appetizing sauce which comes with ginger, garlic and soy sauce. Dipped and enjoy; and you will be assured of the juiciness and chewy meat texture.
THE CHAMP KITCHEN

The fusion alike sushi which is where Champs Kitchen served their marinated meat in the deep fried tofu.Topped with the roe. It is simply unique with the crispy and juicy sensation. Indeed a great delights to look forward.
THE CHAMP KITCHEN

Hong Kong Style String Oysters
The lovely platter comes indeed good and unique. The minced meat covered over the pluppy oyster in the middle, and being well cooked till perfection. Moist and juicy and every mouthful comes amazingly good. The delights is sinfully good and addictive.

THE CHAMP KITCHEN
Pork Neck Skewer (RM 4/ skewer)
Never missed out their version of yakiori where the Amazingly delicate pork neck skewer is bringing you wih the tender juicy meat comparable to other parts of the pork. It is then being sprinkled with some cumin powder making it more fragrance.

THE CHAMP KITCHEN
Pork Knuckle Rice (RM 8)
For those who are looking for a more economical delights, they can opt for the Pork Rice which comes more economical wiith everything in one bowl. You can choose either the pork knuckle rice, pork hind rice and more.

The Champ Kitchen
No 19, Jln KIP 1, Taman Perindustrian KIP
52200, Kepong, KL
Tel: 03-6275 1919
https://www.facebook.com/thechampkitchenkip

Restaurant: The Champ Kitchen Locations: Kepong, Kuala Lumpur, Taman Perindustrian KIP Food: Chinese Cuisine Category: Food Review, Invited Review


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