• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Hotel / Hotel News / INTERCONTINENTAL GRAND STANFORD HONG KONG WINS THE WORLD TRAVEL AWARDS AGAIN AS HONG KONG’S LEADING BUSINESS HOTEL 2015

INTERCONTINENTAL GRAND STANFORD HONG KONG WINS THE WORLD TRAVEL AWARDS AGAIN AS HONG KONG’S LEADING BUSINESS HOTEL 2015

November 2, 2015 by StrawberrY Gal

 As the Host Partner Venue for the 22nd Annual  World Travel Awards (WTA) Asia & Australasia Gala Ceremony 2015, InterContinental Grand Stanford Hong Kong wins Hong Kong’s Leading Business Hotel second year in a row.

During the night’s acceptance speech, Dr. Lui Che-Woo, owner of InterContinental Grand Stanford Hong Kong said, “Today at this splendid Gala, I am grateful to see that with its 35 years of history, this hotel is still modern, stylish, and vibrant, bearing the marks of excellence in quality, service and management that echoes with Hong Kong’s service excellence. I must say that this award is the result of collective efforts of my team which I feel proud of.”

Dr. Lui Che-Woo was awarded with the “2015 World Travel Awards—Lifetime Achievement Award”, in recognition of his outstanding contribution to the travel and tourism Industry.

General Manager, Mr. Alexander O. Wassermann, also shared his thoughts on the award at the ceremony, “Not only is it a great honour for our hotel to host this prestigious ceremony, we are also extremely proud to be taking home such an esteemed ‘Travel Oscars’  again this year.”

“On behalf of the entire team, I wish to thank all of our business partners, guests and travel professionals from all over the world who voted for us and showed their continued support. This award is a great affirmation of our efforts to provide our guests with memorable experiences as well as outstanding service and facilities. It is also a reflection of our team and owners’ whole-hearted dedication to creating together a ‘Great Hotel Guests Love’.”

World Travel Awards (WTA), ‘the Oscars of the travel industry’, which celebrated its 22nd anniversary this year, are acknowledged across the globe as the ultimate travel accolade rewarding the very best travel organizations worldwide. Nominations are vetted and inspected by a group of industry experts and votes are cast by professionals working within travel and tourism, making this award one of the most important recognitions InterContinental Grand Stanford Hong Kong could have received.

Filed Under: Hotel, Hotel News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Kinome: An Intimate Omakase Experience Inside Isetan The Table, Lot 10 December 5, 2025
  • 1 Utama Launches Glass Recycling Campaign December 5, 2025
  • THE RETURN OF SUM THING SPECIAL – A CROWD FAVORITE REIMAGINED December 5, 2025
  • A FESTIVE SPECTACLE AWAITS: NEW YEAR’S EVE FIREWORKS, CULINARY DELIGHTS & CHARITABLE PARTNERSHIPS AT HYATT REGENCY KUALA LUMPUR AT KL MIDTOWN December 5, 2025
  • Samsung Event at CES 2026: ‘The First Look’ December 5, 2025
  • Midea Sets New Malaysia Book of Records Milestone with the Simultaneous Launch of FIRST 18 Midea Brand Stores Nationwide December 5, 2025
  • A Whimsical Jollyland Christmas: Grand Millennium Kuala Lumpur Transforms Bukit Bintang into Festive Wonderland December 5, 2025
  • Pullman Kuching Celebrates The Christmas Season With A Joyous Christmas Tree Light Up  December 4, 2025
  • Malaysia’s All-Star Champion: The Woodford Reserve Wonderful Race 2025 December 3, 2025
  • Xing Cuisine @ Taman Desa December 3, 2025
  • How the Galaxy Buds3 FE Makes Great Sound Affordable December 3, 2025
  • How the Galaxy Buds3 FE Makes Great Sound Affordable December 3, 2025
  • M Social Resort Penang Celebrates Christmas with “Blush Noël” Festive Feasts December 3, 2025
  • A Hint of Jasmine, Savour the Bloom: Sunshine Bakeries Unveils the Limited-Edition KOMUGI GOLD Hana Ocha Loaf December 3, 2025
  •  Genki Sushi Malaysia Makes a Fresh Move South with First Johor Bahru Outlet, Now Halal-Certified! December 3, 2025
  • Genki Sushi Malaysia Makes a Fresh Move South with First Johor Bahru Outlet, Now Halal-Certified! December 3, 2025
  • SKULLPANDA CAGE-UNCAGE Showcase to Make International Debut at the National Museum of Singapore  December 3, 2025
  • EQ Kuala Lumpur Unveils a Magical Festive Season of Dining, Gifting & Celebration December 3, 2025
  • Marriott Bonvoy Welcomes citizenM Kuala Lumpur, Offering Smart Stays in the Heart of the City December 3, 2025
  • Make Every Moment Sweeter with Secret Recipe December 3, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie