• Skip to content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Malaysian Foodie
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Invited Review
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • HOTEL
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
  • Ramadhan Buffet Pricing 2022
You are here: Home / Food News / CHEF JOSÉ LAZCARRO TO BRING MEXICAN FLAVOURS TO ISLAND SHANGRI-LA, HONG KONG

CHEF JOSÉ LAZCARRO TO BRING MEXICAN FLAVOURS TO ISLAND SHANGRI-LA, HONG KONG

September 3, 2015 By StrawberrY Gal - Food News Leave a Comment

As part of the Consulate General of Mexico’s anniversary celebration of independence throughout September, Island Shangri-La, Hong Kong has invited the rising star of modern Mexican cuisine, Chef José Lazcarro, to showcase his culinary skills and bring authentic Mexican flavours to Lobster Bar and Grill and cafe TOO from 8 to 30 September 2015.

After Chef Lazcarro’s first visit to Asia last year to successfully bring the Mexican gastronomy to Seoul, he marked Hong Kong as his next destination and will bestow local diners with a slew of Mexican flavours that will tantalise the taste buds. During the promotion, a wide selection of traditional Mexican fare will be available as a la carte options at Lobster Bar and Grill or as a welcome addition at the cafe TOO buffet spread.  These delectable exotic dishes include Mexican Tuna Tostadas; Chilpachole de Jaiba – Spiced crab and shrimp soup with chili, epazote and bay leaves; Mexican Pork With Nut Sauce; Mole Poblano – Chicken breast and Mexican rice, and many more.  Please refer to the appendix for the menu.

Chef Lazcarro is the executive chef of the restaurant at the Autonomous University of the State of Puebla, which is a place in Mexico that is filled with complex and rich gastronomies.  He has gained ample of culinary knowledge by working as commis chef for the Alain Ducasse group in Paris.  In 2015, Chef Lazcarro acted as guest chef at Tickets Restaurant in Barcelona, which is honoured as one of the best 50 restaurants in the world; as guest chef at Escola de Patisseria del Gremio de Barcelona as well as consultant chef for the Tragaluz Group in Barcelona.
Chef Lazcarro also represented Mexican cuisine at the 2013 World Gastronomy Summit in Peru.  He has won several national and international awards, including first prize at the Molecular Cuisine Contest of the Americas University in Puebla

Restaurant: Lobster Bar and Grill Hotel: Island Shangri-La HK Locations: Hong Kong, Overseas Category: Food News


Related

  • ISLAND SHANGRI-LA, HONG KONG PRESENTS LONDON’S BEST CULINARY CREATIONS BY EXECUTIVE CHEF EMIL MINEV AND EXECUTIVE PASTRY CHEF NICHOLAS PATTERSON
  • CHAMPION MIXOLOGIST TOM WALKER PRESENTS HIS WINNING COCKTAIL AT LOBSTER BAR AND GRILL
  • COCKTAIL MAESTRO SIMONE CAPORALE FROM LONDON’S ARTESIAN SHAKES UP A STORM AT LOBSTER BAR AND GRILL
  • LOBSTER BAR AND GRILL AT ISLAND SHANGRI-LA, HONG KONG RANKS 18TH AT THE WORLD’S 50 BEST BAR AWARDS 2015

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • RSS
  • Twitter
Malaysian Foodie

Latest

  • Nando’s Vusa XXHot: Fierce is the New Flavour! May 25, 2022
  • The Westin Resort Nusa Dua, Bali Welcomes New Executive Chef Matthias Mittnacht May 25, 2022
  • Samsung Malaysia To Host Consumer Electronics and Digital Appliances ‘Impian Raya Bersama’ Live Commerce Show On 25 May 2022 May 25, 2022
  • Kaysha Dine & Beauty @ Cyberjaya May 24, 2022
  • Get To Know the New, Even More Convenient Smart Monitor M8 May 19, 2022
  • MANDARIN ORIENTAL MAYFAIR, LONDON TO OPEN ON HANOVER SQUARE THIS WINTER May 19, 2022
  • #LifeWithGalaxy – Bridging Dreams to Life May 19, 2022
  • Enjoy a Crazy Good Deal of Promotions When you Purchase the Galaxy A Series at Samsung’s Roadshow! May 19, 2022
  • Samsung Galaxy Tab S8 Ultra: Can it be a Laptop Replacement? May 19, 2022
  • Haenim Nexusfit 7X Breast Pump: The Best Hospital Grade Breast Pump May 19, 2022
  • WOK HEY Flies The Finest Asian Stir-Fry Dishes From Singapore To Sunway Pyramid May 17, 2022
  • MALAYSIA’S LARGEST EXCLUSIVE CONNOISSEUR’S STORE, THE CHAMBER LAUNCHES IN THE STARHILL May 17, 2022
  • Taco Bell® Will ‘Swap’ Your Meals for Its Craveable Tacos May 17, 2022
  • Coca-Cola Starshine™: First limited-edition, space-inspired drink now in Malaysia May 17, 2022
  • Samsung Galaxy Takes the Center Stage with Hands-on Nightography Experience May 17, 2022
  • KFC’s newest campaign to reignite Malaysians shared love for Finger Lickin’ Good KFC moment May 17, 2022
  • International Concertist Rafael Serrallet Charms Kuala Lumpur with Classical Guitar Recital May 17, 2022
  • Celebrating a generation that is eager to stand out and make a difference May 17, 2022
  • 2022 Samsung TVs Earn Carbon Reduction Certification from the Carbon Trust May 17, 2022
  • Here’s How You Can Make The Most Of Your Day With The Galaxy A53 5G! May 17, 2022

Secondary Sidebar

EXPLORE

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2022 Malaysian Foodie