• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / TSUKEMEN & IZAKAYA IEYASU @ AVENUE K

TSUKEMEN & IZAKAYA IEYASU @ AVENUE K

July 8, 2015 by StrawberrY Gal

TSUKEMEN
Tsukemen & Izakaya IEYASU entrance boasts a traditional Japanese doorstep, ceiling-high bamboo shoots, and punctured partitions set that give patrons an authentic izakaya dining experience. Not just that they do have a Private-room-like seating arrangements, an al-fresco area at the back for smokers. Located at the 3rd floor of the mall, you can get a taste of Japanese delights here.

IEYASU is an izakaya that hails from Ikebukuro, Japan, bringing to Malaysian soil the ramen alternative known as tsukemen. Tsukemen, a type of dipping Ramen where the broth and noodles are served in separate bowls. Ieyasu is actually a chain restaurant and their first outlet is in Japan. Now, they are expended their business to Malaysia.
TSUKEMEN
We started off with their salad- The Ieyasu Original Salad (RM 18.00) . The healthy combination salad comes with the greenies, tomatos and the onsen on top. The appetizing salad is indeed enough to start off our meals of the day.
TSUKEMEN
They served a variety of appetizers and one of them is their Fried Chicken (RM 14). Deep fried till perfection with the light hint of spiciness in it.
TSUKEMEN

TSUKEMEN

TSUKEMEN
The broths are cooked fresh daily for over 8 hours into a thick and dense soup and they have 5 variety of broth to go for. From the Japanese curry, miso, tomato & cheese and sesame and each is priced within the range of RM23 and RM25. For those who wanted to add more topping like the additional onsen egg, chashu, bamboo shoots and seaweed, that will cost you an extra RM11. The soup comes simply flavourful and the portion is kinda a huge one.

Ieyasu Tsukemen & Izakaya
L3 – 4B, Level 3
Avenue K Shopping Mall
50450 Kuala Lumpur

Filed Under: Food Review, Invited Review Tagged With: #DineInAvenueK

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • ORITO Unveils 12 New French-Inspired Pastries: A Golden Era of Artisanal Baking in Kuala Lumpur June 16, 2025
  • A Buffet Experience Like No Other: The Mill Café Unveils ‘TMC Buffet Plus’ at Grand Millennium Kuala Lumpur June 16, 2025
  • Say “Bello!” to Mischievous Fun: F&N Magnolia x Minions Launch Nationwide! June 14, 2025
  • Thin, Light and Built to Last: The New Era of the Galaxy Z Series June 14, 2025
  • Shabu-Yo Heats Up 1 Utama: Japan’s No.1 Shabu-Shabu Experience Lands in PJ June 13, 2025
  • [REVIEW] Cook 4 Local Favourites at ONCE? Chef Chesayang Shows Howith the Ninja DoubleStack XL Air Fryer – Now in Malaysia! June 13, 2025
  • Making Dinnertime Easier as a Working Mum with the Ninja Double Stack XL June 13, 2025
  • Ninja Unveils the Double Stack XL 9.5L Air Fryer (SL451): Big Capacity, Small Footprint, All-In-One Solution June 13, 2025
  • Kids Activities in Singapore & Malaysia: Fun, Learning for Every Child June 12, 2025
  • Fiery Flavours and Tangy Temptations: Fish With You Heats Up Kepong June 12, 2025
  • An Elegant Escape Above the City: Garden Allure Afternoon Tea at Le Midi, Crowne Plaza June 12, 2025
  • A Culinary Journey Through Malaysia: The Flavors That Tell Our Story June 12, 2025
  • The Michelin Star Nyonya Restaurant in Pulau Tikus:  Flower Mulan Nyonya Café June 11, 2025
  • Flames, Flavour & Feline Charm: Yaki Soul Redefines KL’s Late-Night Supper Scene June 10, 2025
  • Dad’s Day Menu at Vin’s KL June 10, 2025
  • Celebrate Father’s Day at Hilton Kuala Lumpur June 10, 2025
  • LET’S NGOPI DARLING – W KUALA LUMPUR June 9, 2025
  • Tealive launches 3-in-1 sachets for ‘anytime indulgence’ June 9, 2025
  • Hotel Sosei Sapporo – MGallery Collection hailed as one of the “World’s Most Beautiful Hotels” by UNESCO’s Prix Versailles  June 9, 2025
  • SEAFOOD BOUNTY IN SUPERIOR BROTH AT XIN CUISINE June 9, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie