Hooray! Animals are moving to Regal Kowloon Hotel to bring you a happy “Summer Fauna Carnival”. Wanna have an extraordinary holiday? Let’s visit Regal Kowloon Hotel to try an array of animal theme delicacies and activities that combine entertainment and education.
I. Animal Theme Activities
“Summer Fauna Carnival” Kids Activities
From July to August, the hotel has arranged interesting activities and workshops with animals theme including Cupcake Cooking Class, Summer Drink Making Class, Origami Workshop, Face Painting and Balloon Twisting. Children who patronize lunch and dinner buffets can participate for free. Enrolment is on a first-come-first-served basis with limited quotas. Please contact our Restaurant Manager for details.
“Endangered Species Origami” Exhibition
The hotel will host an “Endangered Species Origami” Exhibition at the hotel lobby in August, showcasing information of various endangered species around the world with animal origami. It is a great opportunity for the children to learn more about the importance of animals’ protection and environmental conservation.
II. Animal Theme Delicacies
Animal Theme Delicacies at Café Allegro
During summer holiday, Café Allegro presents the “Sea Urchin & Lobster Medley” Seafood Dinner Buffet with a series of sumptuous delicacies and desserts incorporating these two ingredients to whet your appetite!
Highlighted dishes include the succulent Chilled Boston Lobster and the made-to-order Sea Urchin Sushi at the Japanese counter. Both are fresh and delectable choices you shouldn’t miss. The colourful and fragrant Champagne Scented Lobster and Seafood Cocktail is made of lobster meat, salmon roe and salad green, topped with a refreshing champagne dressing which complements the sweet seafood in cocktail perfectly. For Sesame Citrus Lobster with Sea Urchin Cream Sauce, the lobster meat is cooked with the Sea Urchin-infused creamy sauce and the flavour is further enhanced by fresh citrus peels. Furthermore, an array of extravagant delicacies such as Chilled Seafood Platter, Assorted Sashimi, Vietnamese specialities and Indian Curries are available for your enjoyment.
To add on, there are more than 30 kinds of tempting desserts offered for your selection. Blending the savoury Sea Urchin to the desserts, Sea Urchin Mousse with Black Truffle and Wasabi Mousse with Sea Urchin are the astonishing creations which impress every diner. For Dark Chocolate Ganache Cake, the thick and smooth layer of chocolate mousse on the almond cake base offers a rich sensation. Other choices like Chocolate Fountain and Mini Cup Ice-cream can surely make your day too.
For weekend afternoon tea, the “Piña Coco” Afternoon Tea Buffet is available with the most refreshing delicacies and desserts made from pineapple and coconut to provide you a relaxing summer.
In addition, animal theme delicacies are served along the buffet table in various buffet sessions, including the Teddy Bear Sushi Roll, Beetle and Sheep Cake, Lion, Bear and Pig Cupcakes as well as Giraffe and Zebra Swiss Roll!
Last but not least, the restaurant has been well decorated like the animal kingdom. And we have prepared animal origami placemats for the kids. They can enjoy the food and play with extra fun.
“Sea Urchin & Lobster Medley” Seafood Dinner Buffet
Time: 6:30pm – 9:30pm
Price: $528 (Adult), $348 (Child) (Mon – Thu)
$588 (Adult), $378 (Child) (Fri – Sun, Public Holidays and Eves)
Summer International Lunch Buffet
Time: 12nn – 2:30pm
Price: $268 (Adult), $228 (Child) (Mon – Fri)
$338 (Adult), $248 (Child) (Sat, Sun and Public Holidays)
“Piña Coco” Afternoon Tea Buffet
Time: 3:30 – 5:30pm (Saturdays, Sundays and Public Holidays)
Price: $198 (Adult), $148 (Child)
*All prices are subject to 10% service charge
HSBC Credit Cardholders can enjoy up to 50% off buffets till September 30, 2015. Terms and conditions apply. Please contact our Restaurant Manager for details.
Providing a pleasant and relaxing dining environment with fresh and contemporary decor, Cafe Allegro serves international seafood buffets and an à-la-carte menu. The restaurant also features a specially decorated Vietnamese section offering Viet cuisine.
Address: Basement 1, Regal Kowloon Hotel, 71 Mody Road, Tsimshatsui, Hong Kong
Reservation Tel.: 2313 8718