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You are here: Home / Food Promotion / AIDILFITRI INDULGENCE AT MELTING POT @ CONCORDE KUALA LUMPUR

AIDILFITRI INDULGENCE AT MELTING POT @ CONCORDE KUALA LUMPUR

July 8, 2015 By StrawberrY Gal - Food Promotion Leave a Comment

Syawal is here again and it brings joy and togetherness. For family members and friends near and far, it is a special time to meet, getting acquainted. It is also a time to tuck into festive foods, savour them especially the Raya authentic delicacies.

Melting Pot Café has planned special festive buffets on July 17 & 18, 2015. There is buffet high tea and buffet dinner to opt for… Lemang, ketupat, lontong, rendang are some of the typical Hari Raya Aidilfitri specials served. But along that, diners can taste the best from our kitchen.

For buffet high tea, start off with Mee soto, lok-lok selections. The live cooking at another area has rojak mamak, braised beef ribs in barbecued sauce. Delicious choices continues with wok-fried Singapore mee hoon, otak-otak pie, sausage rolls, lontong, spaghetti aglio olio, roti canai, french toast, assorted dim sum, yong tow foo. More local flavour, savour rendang tok, dalca sayur, kari ayam berkentang and ayam masak merah. Enjoy Aidilfitri Buffet High Tea priced at RM75.00 nett per person.

Dinner time, make a beeline to the Teppanyaki station. Pick any of the salmon, beef slices, prawns, squids and let our Chefs do the cooking. Dinner spread offers a good mix of local and international fare. Favourites include tandoori skewer, briyani ayam, assorted tempura and more. A host of colourful, dainty sweet desserts will tempt your tastebuds. Aidilfitri Buffet Dinner is at RM110.00 nett per person, served from 7.00 pm – 10.30 pm.

Wait no more, come over and celebrate Hari Raya Aidilfitri with family and friends at Melting Pot Café. For bookings, please call Melting Pot Café directly at 2717 2233.

Restaurant: kual, Melting Pot Hotel: Concorde Kuala Lumpur Locations: Jalan Sultan Ismail, Kuala Lumpur, The Golden Triangle Tags: Ramadhan 2015 Category: Food Promotion


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