• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / NEW BEGININGS @ TONY ROMA

NEW BEGININGS @ TONY ROMA

February 12, 2015 by StrawberrY Gal

Tony Roma comes out with their new promotion and it’s time for burgers. This time, dine yourself with friends and family at Tony Roma’s with their new promotion- New Beginnings.
TONY ROMA
Started with the Buffalo Chicken Eggrolls (RM14.90); the four crispy eggrolls is stuffed with the grilled chicken tossed with the Buffalo Wing Sauce, dried red onions, and also the Cheddar Cheese. I love how it is served where the eggrolls comes fragrant and well compliments with the Buffalo Chicken

TONY ROMA
As for the Summertime Wagyu Burger (RM37.90) comes well with the grilled wagyu beef party burger patty, lightly seasoned and topped with the homemade burger sauce, melted mozzarella cheese and caramelized onions. The huge portion of packed patty comes juicy and nice.
TONY ROMA
As for the Kaboom Wagyu Burger (RM 32.90) ; the wagyu beef patty is indeed well grilled till perfection and topped with the spicy and sweet pineapple salsa as well as the melted mozzarella cheese with it. The appetizing sweet sourish of the pineapple salsa makes the wagyu beef even better.
TONY ROMA
For Nachos lover, the Nacho Wagyu Burger (RM 32.960) is served with the grilled wagyu beef burger patty which is topped with the crispy tortilla strips as well as the melted Cheddar Cheese, breaded jalapeno slices and also the homemade roasted chiprole sauce.
TONY ROMA

Luau Wagyu Burger (RM 37.90) – the grilled wagyu burger patty is served well with the moist patty and topped with pineapple and honey plum sauce and melted mozzarella cheese.

 Ended our meal with the Seasonal Cobber (RM 9.90) where the warm red apple, pear and cranberry cobber is served with a cinnamon crust topped with the vanilla ice cream.
TONY ROMA
Not forgetting the lovely milkshake (RM9.90) to end our meal. Comes with the choice of Strawberry, Vanilla and Chocolate milkshake

This promotion is available in all its outlets in Sunway Pyramid (603-7492 1188), eCurve (603-7728 7833), Pavilion KL (603-2143 3278), The Gardens (603-2282 8243), Setia City Mall (603-3358 3047), Citta Mall (603-7859 9068) and Nu Sentral (603-2272 1368).

Filed Under: Food Review, Invited Review Tagged With: #DineInSunwayPyramid

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Bath & Body Works- Give Big Little Moments November 19, 2025
  •  Shangri-La Kuala Lumpur Raises RM30,000 for Breast Cancer Welfare Association Malaysia (BCWA) November 19, 2025
  • M Social Resort Penang Spreads Joy to Penang Adventist Hospital November 19, 2025
  • Hearterra: The Art of Mindful Living — Where Wellness Begins with the Heart November 19, 2025
  • Brewing at 30,000 Feet: The Coffee Academïcs Becomes First Hong Kong Coffee Brand to Collaborate with Cathay Pacific November 18, 2025
  • “Dive into a Feast of Ocean Treasures at Le Méridien Petaling Jaya’s Pasar Baru Seafood Dinner Buffet” November 18, 2025
  • A Culinary Sanctuary Rises in Bukit Jalil: T42 Redefines Modern Asian Soul Food November 18, 2025
  • ENSŌ Izakaya & Bar Opens at Hyatt Regency KL Midtown: A Dazzling Fusion of Japanese Artistry and Urban Energy November 18, 2025
  • Somersby Shandy Launches in Malaysia! November 18, 2025
  • REDANG ISLAND’S EXCLUSIVE SEASON BECKONS November 18, 2025
  • Emirates orders 65 additional Boeing 777X aircraft, worth US$ 38 billion at Dubai Airshow 2025 November 18, 2025
  • Gaining speed at 40,000 feet: Emirates set to operate the world’s largest Starlink-enabled international wide-body fleet, bringing ultra-fast connectivity on 232 Boeing 777 and A380 aircraft November 18, 2025
  • Work Smarter, Anywhere — The Galaxy Tab S11 Series Redefines Portable Productivity November 18, 2025
  • Ahn Hyo Seop’s wax figure arrives at Madame Tussauds Singapore November 18, 2025
  • On Lee Brings Authentic Hong Kong Comfort to Pavilion KL November 17, 2025
  •  Edelweiss Introduces New Lemon Honey Flavour in Malaysia November 17, 2025
  • Christmas & New Year’s Eve Buffet Dinner @ The Pearl KL November 17, 2025
  • CHAGEE Marks 8th Anniversary with a Renewed Vision for Modern Tea Culture November 17, 2025
  • Pullman KLCC Unveils “Spice of Chuan Cai” — A Two-Week Sichuan Culinary Showcase Featuring Master Chefs from Chengdu November 14, 2025
  • ADD YOUR GOLDEN TOUCH THIS CHRISTMAS WITH FERRERO ROCHER : Celebrate the season of togetherness with the iconic golden gift November 13, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie