• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / MAD ABOUT COCO @ PUBLIKA, SOLARIS DUTAMAS

MAD ABOUT COCO @ PUBLIKA, SOLARIS DUTAMAS

January 22, 2015 by StrawberrY Gal

MAD ABOUT COCO
Located directly opposite Chawan and at the first floor, the restaurant brings you with the heaven of chocolate delights. Mad about Coco not just bringing you desserts but they have an insanely broad compilation of cacao based treats.

MAD ABOUT COCO
MAD ABOUT COCO

The restaurant brings you with the exquisite design with the black white checker board floor, white tables and impressive decoration at the sides. The place is pretty cozy for a hangout spot with 2 different sections and if you do want to get some privacy, they do have a further back section that cover with slightly see thru curtain to cover.
MAD ABOUT COCO
We had the Hot Chocolate (RM 12 (w/o marshmallow); RM 15 (with Marshmallow)
which brings you with the lovely design of chocolate art on the top with the signature of Mad bot Coco. It is served together with the white chocolate at the side with the stick of Marshmallow included. The hot chocolate comes smooth and velvety with the thick based of chocolate taste in it.
MAD ABOUT COCO

MAD ABOUT COCO

One if its signature to go for is their Innocent Devil Ball Tiramisu (RM 20). The heavenly presentation where the Tiramisu Cake is locked in the ball of chocolate. Poured the hot chocolate on top to melts the chocolate ball and have the divinely tiramisu with the creamy milky chocolate drenched on top. The Tiramisu cake comes velvety with the blend of the milky chocolate with it.
MAD ABOUT COCO
Next is the Heavenly Hazelnut Molten Cake (RM 20.00) where the heavenly combination of the Chocolate Lava Cake with the Ferrero Rocher on top; served with scope of the Vanilla Ice Cream. The ooziness of the chocolate lava in it brings us a creamy blend of chocolate which is so thick and divinely good.

MAD ABOUT COCO

If you are a fans of waffle, try their Tutti Frutti Waffles for Two (RM 28) where you can share the wholesome signature chocolate desserts. The waffle is drenched with 3 types of chocolate on top which includes the white, milk and black chocolate which will indeed a satisfying combination of chocolate lover with the sweet temptation. Served at the side is 3 wholesome temptations which includes cut bananas, strawberries as well as a scope of ice cream.

MAD ABOUT COCO
Dipping is fun – Coco Skinny Dipping (RM 8/RM 15) comes well with the skewer with their ingredients of strawberry, waffle bites, marshmallows, bananas and brownies served with it. Dipped them into the pure melted chocolate and you can get a nice mouthful of divine temptations of chocolate into your fruits.
MAD ABOUT COCO

MAD ABOUT COCO
More to go is their savory delights – The Coco’s Bolongese (RM). The twist of the traditional Bolognese Sauce with the al-dente pasta, comes pretty good and it is served together with the Ground Chicken with it.
MAD ABOUT COCO
Mocha

If you are a chocolate lover, it is a nice place to go for a divinely good chocolate place. Lovely place to visit for a cup of heavenly chocolate.

Location:
Mad About Coco
A1-1-9, Solaris Dutamas 1,
No. 1, Jalan Dutamas 1,
50480 K.L. (Above the Mee Jawa which is near by Journal by Plan B)Closed on Monday
Tuesday-Thursday & Sunday: 11am-10pm
Friday, Saturday & Public Holiday: 11am-12am
Tel: 03-6211-9988

Filed Under: Food Review, Invited Review Tagged With: #DineInPublika, desserts

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • A Reunion Feast Rooted in Tradition and Refinement @ Shang Palace, Shangri-la Kuala Lumpur January 26, 2026
  • A Grand Lunar New Year Feast — At the Table and at Home — with Grand Imperial Group January 26, 2026
  • A Taste of Comfort: Cantonese Classics and Timeless Egg Tarts at Tasteful Kitchen, Mont Kiara January 25, 2026
  • Duo Chef, Satu Sajian di Bulan Mulia: A Cross-Cultural Ramadan Dining Experience at The Mill Café, Grand Millennium Kuala Lumpur January 25, 2026
  • Selera Dua Tradisi: A Ramadan Celebration of Heritage at DoubleTree by Hilton Putrajaya January 25, 2026
  • China House at Hyatt Regency KL Midtown Unveils Lunar New Year 2026 Reunion Menu January 25, 2026
  • Golden Phoenix Ascends Once More: A Timeless Lunar New Year Legacy at EQ Kuala Lumpur January 23, 2026
  •  Sunshine Bakeries Unveils Its All-New Poketto Sandwich, Perfectly Sealed with Hokkaido Taste January 23, 2026
  • Perfectly Sealed with Hokkaido TasteSunshine Bakeries Unveils Its All-New Poketto Sandwich January 23, 2026
  • Shangri-La Kuala Lumpur and Malaysia AirlinesElevate Malaysian Heritage Cuisine at Golden Lounge, KLIA January 23, 2026
  • MODU Debuts at The Exchange TRX, Introducing Malaysia’s First Premium Samgyetang Wellness Dining Experience January 22, 2026
  • XIANG XIANG HUNAN CUISINE EXPANDS FOOTPRINT IN MALAYSIA WITH FOUR NEW OUTLETS January 22, 2026
  • Riding into the Lunar New Year with Elegance at Summer Palace, Putrajaya Marriott Hotel January 22, 2026
  • Unlocking the Future: Samsung’s Vision for Agentic AI in the Mobile Ecosystem January 22, 2026
  • Cili Kampung Introduces Exclusive Weekend Ramadan Buffet with Signature Kambing Golek at Alamanda January 22, 2026
  • Spritzer Celebrates CNY 2026 with ‘Unstoppable Love’ – A Story of Timeless Love, Family Bonds and Healthier Festive Choice January 21, 2026
  • I Didn’t Expect a Home Slushie Machine to Feel This Impressive — Until I Tried the Ninja SLUSHi™ January 21, 2026
  • SkyBar Unveils a Bold New Transformation, Elevating Kuala Lumpur’s Most Iconic Rooftop Destination January 20, 2026
  •  Bazaar Ramadan Jalan Pinang Returns to IMPIANA KLCC with an Expanded Feast for 2026 January 19, 2026
  • Novo Nordisk Introduces Wegovy® in Malaysia January 19, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie