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Home / Food Review / Invited Review / CELEBRATE NEW YEAR @ VILLA DANIELI, SHERATON IMPERIAL KUALA LUMPUR

CELEBRATE NEW YEAR @ VILLA DANIELI, SHERATON IMPERIAL KUALA LUMPUR

December 27, 2014 by StrawberrY Gal

If you prefer a more intimate ambiance to usher in the New Year, we recommend you visit our award-winning Italian restaurant, Villa Danieli for an irresistible 4-course set dinner inclusive of antipasto buffet. Tempt your tastebuds with Execusive Sous Chef, Kamaruddin Adnin’s specially-crafted Italian cuisine.
christmas villa danielli

christmas villa danielli
christmas villa danielli

While waiting for your mains, feel free to enjoy their Antipasto Buffet where they had loads to try off including the Roasted Beef Salad with Mustard Dressing and Arugula, Hommade Smokey Rosemary Salmon with Orange Cinnamon Drizzle. Garlic Tomato Salsa, Grilled Zucchini, Grilled Egg plant, Sweet Pepperoni, and many more.
christmas villa danielli
As for the pasta, try their Mascarpone and spinach ravioli, marinated Mediterranean vegetables, sage butter top with foie gras terrine and green pea foam. The delicious pasta is well done with the delicious temptation in it. I love how the spinach ravioli is made in the dish, bringing us with the flavourful blend of delights.
christmas villa danielli

The main course comes with the Oven roasted Australian beef Striploin with Gnuddi, soffritto in beef jus, parmesan shaved and extra virgin olive oil. The beef comes with the tender delights where each mouthful is divinely good. Is such a great one to try off.
christmas villa danielli

If you no a beef lover, you can have a try for their Pan seared swordfish, braised mix lentil, sautéed fennel with asparagus, black kalamata olive and smoked green pepper puree. The delicious swordfish is indeed well done, pan fried till perfectionist with the flaky texture. It is so good that every mouthful just melts in the mouth.
christmas villa danielli
We ended our delights with the lovely desserts that is the Berries semifreddo with caramelized fruits, sable and mango sauce. The delights comes awesomely good with the blend of zestiness in it.
The exclusive 4-course dinner is only available on 31 December 2014 and is priced at RM230++ per person (food only). Top up an additional of RM150++ per person for wine pairing. For further enquiries or table reservations, please contact Villa Danieli at 03-2717 9900 or email [email protected] or visit www.sheratonimperialkualalumpur.com to find out more.

Filed Under: Food Review, Invited Review Tagged With: New Year 2015

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