• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / DIG INTO THE SPICY FLAVOURS OF BOMBAY. GOOD VALUE FROM RM10.95.

DIG INTO THE SPICY FLAVOURS OF BOMBAY. GOOD VALUE FROM RM10.95.

October 31, 2014 by StrawberrY Gal

KFC Tasty Travels is back with an all-new destination, and this time it is Bombay, India featuring two spicy new products on the menu: the Bombay Fiery Crunch and the Bombay Fiery Crunch Burger – It’s a Spicy Tour of Flavours You Just Can’t Resist.

Its unique marinade of hot chili & spices and crunchy cornflake batter will send your palette into a frenzy that only the spices of Bombay can do.

The Bombay Fiery Crunch is specially made to bring you closer to the flavours of India by using our fresh & succulent chicken, marinated with special spices & chilies, battered with Crunchy Cornflakes and fried to perfection.

This amazing series is also available in our signature burger range for those who live life in the fast lane and enjoy grab-and-go products.

“Bombay is a city rich with unique cultural heritage, spices and food. With its recent rapid transformation to be a modern city, going there could be an expensive treat just to experience and enjoy the flavours of Bombay. So we thought why not with the 3rd destination of our KFC Tasty Travels series, we bring the flavours of Bombay to our beloved Malaysians through our Bombay Fiery Crunch” said Ling Mee Jiuan, Senior Vice President, KFC Malaysia.
“The abundance of spices and flavours are just so irresistible and now we can have it right here on our doorstep,” she continued.

For the first time KFC’s Tasty Travels series is available with the Lunch (12pm – 3pm) & Dinner (6pm – 9pm) Treats giving you more value for your buck costing only RM10.95 for a two-piece combo that comes with Cheezy Wedges, Butterscotch bun & Sjora Mango Peach drink. The ala’carte burger starts from only RM7.95 and the combo meals start from just RM9.95.
This campaign is supported by TV, radio, and newspaper advertising, online digital media, outdoor and point-of-sales materials for a wider reach to customers. KFC Bombay Fiery Crunch and burger is now available nationwide at all KFC restaurants for a limited time only starting from 29 October 2014, so don’t miss it!

Filed Under: Food Promotion Tagged With: November 2014, October 2014

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Guinness Is On the Hunt for Malaysia’s First-Ever ‘Chief Pint Officer’ (CPO)! June 30, 2025
  • Oishii Innovations Group Celebrates 10 Years, Expecting to Giveaway up to RM250,000 worth of free meals June 30, 2025
  • Michelin Star Modern Indian Coastal Dining Redefined: JHOL Debuts in Kuala Lumpur June 30, 2025
  • A Taste of Negeri Sembilan @ Hotel Royal Signature June 30, 2025
  • An Afternoon in Style: Shangri-La Kuala Lumpur Celebrates 40 Years with Fashion and Tea June 30, 2025
  • Modern Malaysian Cuisine Reimagined at ATAS, The RuMa Hotel Kuala Lumpur June 29, 2025
  • Breakfast & Thieves: Where Global Brunch Meets Local Soul in Bangsar June 28, 2025
  •  Lotus’s Malaysia Ignites Savings with Fiery Return of Harga Hangat Campaign! June 26, 2025
  •  Samsung Encouraging Users to Activate Latest Anti-Theft Features to Help Tackle Phone Theft June 26, 2025
  • The Screen You Can’t Unsee – Once You Go Premium, You’ll Never Go Back June 26, 2025
  • emart24 celebrates 100th store by rewarding customers June 25, 2025
  • Emirates resumes regularly scheduled operations after minimal disruption on 23 June June 25, 2025
  • SUNWAY HOTEL GEORGETOWN & SUNWAY HOTEL SEBERANG JAYA LAUNCH SHINE CELEBRATION WEEK TO HONOUR DEDICATED TEAM MEMBERS   June 24, 2025
  • The Hari Hong Kong Launches Art Trail with Hotel Art Ambassador June 24, 2025
  • Shopee’s Largest Event Mobilises 2,000 Affiliates to Help Malaysians Discover the Best 7.7 Deals June 24, 2025
  •  [Invitation] Galaxy Unpacked July 2025: The Ultra Experience Is Ready To Unfold June 24, 2025
  • 1664 Bon Appétit-lah Delivered Style with Every Sip in Spectacular Weekend Celebration June 24, 2025
  • Why Every Modern Hotel Needs a Channel Manager Software in 2025 June 24, 2025
  • AJI-YA Sets a New Standard with Malaysia’s First Instant Halal Gourmet Soup June 23, 2025
  • Dancing Fish: Where Tradition Dances on the Palate June 23, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie