• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / YU XIANG CRYSTAL POT AND CRYSTAL ROASTED @ TAMAN USAHAWAN, KEPONG

YU XIANG CRYSTAL POT AND CRYSTAL ROASTED @ TAMAN USAHAWAN, KEPONG

July 14, 2014 by StrawberrY Gal

Kepong is another place to go for steamboat.  Yu Xiang Crystal Steamboat which is located at Taman Usahawan Kepong. Located opposite AEON BiG; the restaurant is pretty easy to find them. The airconditioning restaurant comes cozy with the automated door as well.
Yu Xiang Crystal Steamboat & Crystal
Breaking away from the typical steamboat pot, the restaurant uses pots that are made of pure crystal. These pots gorgeously illuminate under the flame to provide a dining experience like no other. The steamboat comes with eight choices of soup base like Chrysanthemum soup base, Szechuan Soup, Pumpkin Steamboat and more.
Yu Xiang Crystal Steamboat & Crystal
We had the Chrysanthemum soup base soup (RM 16) and added with the 2 person set meal (RM 38.00). The ingridients comes pretty fresh and they have prawns, choices of fishball, crabstick, taufu-bok and many others.

Yu Xiang Crystal Steamboat & Crystal

Yu Xiang Crystal Steamboat & Crystal

Besides the normal ingredients, we ordered some additional items to accompany the meals too. Ala-carte delights we had including their signature dumplings and fish balls.
Yu Xiang Crystal Steamboat & Crystal
The soup comes sweet and refreshing at the first taste of it. With the additional of lemon and cucumber in it; it brings up the overall fragrance. Leading till the end; the flavours turns slightly salty but it’s taste comes pretty special.

If you do not mind to pay additional for a experience of special steamboat; perhaps do try them. Cons is they don have much dipping sauce like Malaysian love to have. They just have dried chilly oil to accompany or sesame sauce.

Price: RM 85.00 (Total damage including drinks and ala-carte delights)
(All prices are subjected to 10% service charge)

Address:
33, Jalan Metro Perdana 7, Taman Entrepreneurs, Kepong, 52100
0111-669 4613

Filed Under: Food Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Iconic Marjorie Hotel, Penang: A Luxurious Staycation That Feels Like Home August 3, 2026
  • InterContinental Kuala Lumpur Presents Mid-Autumn Gift – Moonlight Jewels Mooncake Collection August 3, 2026
  • CONCORDE HOTEL KUALA LUMPUR PRESENTS MID-AUTUMN TREASURED PETALS July 31, 2026
  • Midea Partners with 99 Speed Mart to Make Quality Home Appliances More Accessible Across Malaysia July 29, 2026
  • Malaysian Taste Journey Afternoon Tea in Collaboration with The Tiffin Art Company July 29, 2026
  • Four Seasons Cake Shop Pop-up Returns to IFC Mall with New Exclusive Delights July 28, 2026
  • Taiwan’s No. 1 Wellness Brand Jhaoho Expands to Malaysia with Flagship Bone Wellness Jelly ‘Wei Gu Mi’ July 27, 2026
  • Kavalan Named ‘Whisky of the Year’ For Second Year Running at IWC 2026 July 23, 2026
  • Samsung Brings Galaxy Ecosystem Into Everyday Eyewear July 23, 2026
  • Weekend Roasted Feast Buffet Dinner Returns with Live Band Entertainment at Spice Brasserie July 23, 2026
  •  They hold hands! Meet CHAGEE’s Bes-Tea Brew Crew July 23, 2026
  •  The All-new Foldable Line-up is Here! July 23, 2026
  • Philips Unveils the New Baristina Espresso Machine July 23, 2026
  •  HYATT REGENCY KINABALU UNVEILS THE GOLDEN BLOOM MOONCAKE GIFT SET FOR MID AUTUMN FESTIVAL 2026 July 22, 2026
  • U-Dreamed it, we did it! Emirates redefines Economy Class journeys with world’s first U-Dream headrest July 22, 2026
  • Sofitel Legend Metropole Hanoi Unveils Legendary Mooncake Collection Inspired by its 125th Anniversary July 22, 2026
  • Nestlé Malaysia Brings Back “Gaji Seumur Hidup” Campaign With Its Biggest Edition Yet July 22, 2026
  • Flavettes Celebrates Healthcare Heritage in Merdeka 2026 Campaign July 22, 2026
  • PARK HYATT KUALA LUMPUR PRESENTS TASTE OF HERITAGE FOR MID-AUTUMN 2026  July 22, 2026
  • 4 Home and Kitchen Appliances That Make My Life Easier With a Four-Year-Old July 21, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie