• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / A NOSTALGIC RAMADAN AT ES.SENCE, HOLIDAY INN MELAKA

A NOSTALGIC RAMADAN AT ES.SENCE, HOLIDAY INN MELAKA

July 1, 2014 by StrawberrY Gal

This Ramadan, Holiday Inn Melaka is serving myriad of delectable local favourites in conjunction with the month-long fasting period.

Taking place in es.sense kitchen, the ‘Ala Kampung’ Ramadan Special brings together renowned dishes that are inspired by the traditional local eateries which are simple but yet appetizing.

According to Holiday Inn Melaka Sous Chef, Chef Badarul Jaafar, the ‘Ala Kampung’ Ramadan is to recreate the familiar Malaysian taste to all diners.

Furthermore, the “Ala Kampung” not only refers to any particular cooking style, but features the diverse Malaysian dishes, as inspired by the local eateries, a truly Malaysian taste.

Throughout the month long promotion, there are 7 set menus that will be rotated on a daily basis. Each of the menu consist varieties of dishes to keep our customers excited.

A few hot items that our diners will look forward to are “ Sup Tulang Istimewa”, “Nasi Kerabu”, “Siput Sedut Masak Lemak dengan Keladi”, “Ayam Percik Pak Bada” and more. Furthermore, there will be total of 9 live action stalls to serve dishes such as Roasted Whole Lamb, Satay, “Ikan Bakar”, and Penang Char Kuay Teow.

The Ramadan buffet dinner will take place in es.sence kitchen at Holiday Inn Melaka, starts from 6.30pm until 10.30pm during the fasting season, from 29th June 2014 until 27th July 2014. Besides that, there will be Ghazal performance daily which heightens up the ‘Raya’ mood.

The price for the buffet dinner is RM85 nett per adult and RM42.50 nett per child.

For more information, please visit www.melaka.holidayinn.com or call 06 285 9000 to get started in es.sense kitchen, the all day dining restaurant that serves choices off cuisines to satisfied the diners.

Holiday Inn Melaka
Jalan Syed Abdul Aziz, 75000 Melaka, Malaysia

Filed Under: Food Promotion Tagged With: July 2014, June 2014, Ramadhan 2014

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Mid-Autumn Mooncakes 2026 Presented by Four Seasons Hotel Hong Kong June 29, 2026
  • Meet QUIVO: Mediterranean Soul Meets City Rhythm June 29, 2026
  • Lexis Hotel Group’s 7.7 Splash Sale Offers Private Pool  Escapes with Zero Surcharges June 29, 2026
  • Rohto Eye – 2026 Sending Love & Care: The Joy of Seeing. June 26, 2026
  • LARK secures five Gold Medals at the 2026 San Francisco World Spirits Competition June 26, 2026
  • Dive into total immersive F&B Thematic Experiences at Aurum Theatre, The Exchange TRX! June 26, 2026
  • Spice, Share and Savour: Mala At Altitude Takes Over Resorts World Genting June 26, 2026
  • Make More of Your Summer with Emirates June 25, 2026
  •  Samsung Galaxy A27 5G Brings an Immersive Display and Awesome Intelligence to More Users June 25, 2026
  • Common Man Coffee Roasters Delivers a Brunch Experience Built on Craft June 25, 2026
  • Tealive and Dutch Lady unveil new RTD dairy milk teas June 25, 2026
  • Disney Garden of Wonder blooms to life again at Singapore’s Gardens by the Bay with all-new character topiaries June 25, 2026
  • TIA Wellness Resort Prioritizes Social Connection with New Wellbeing Experiences June 25, 2026
  • ASIA’S 50 BEST BARS 2026 NAMES SHELLEY TAI WINNER OF ALTOS BARTENDERS’ BARTENDER AWARD June 25, 2026
  • Insta360 Enters Gimbal Market with Premium Leica-Co-Engineered ‘Luna Ultra’ June 24, 2026
  • Malaysia’s New Dessert Spot, Churri’s Bodega, Reimagines Churros with Playful Flavours and Whimsical Charm June 24, 2026
  • A Bold Thai Feast at Taan Thai, Sunway Velocity June 24, 2026
  •  Samsung Flips into Action for Sony Pictures’ Spider-Man™ Brand New Day June 22, 2026
  •  Pullman Kuching unveils Nu Er Hong [女兒紅], a new era of halal coastal Chinese fine dining in Sarawak June 22, 2026
  • Malaysia’s Team Vertice wins #PlayGalaxy Cup 2026 Southeast Asia Qualifiers June 22, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie