• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / “DAPUR-DAPUR MALAYSIA” AT DORSETT REGENCY KUALA LUMPUR

“DAPUR-DAPUR MALAYSIA” AT DORSETT REGENCY KUALA LUMPUR

June 11, 2014 by StrawberrY Gal

“Buka Puasa” is a very special occasion for Muslims, where they will get together with family and friends to break fast during the holy month of Ramadan. This Ramadan, break fast in style with us at Checkers Café, where you will be treated to variety of Malaysian cuisine.  

Checkers Café at Dorsett Regency Kuala Lumpur’s Ramadan promotion with the theme “Dapur-dapur Malaysia” offers diners a sumptuous buffet of traditional Malay cuisine specially prepared by our very Chefs headed by Executive Chef KK Yau. His talented culinary team who will be preparing the traditional dishes are Chef Faizal, Chef Suliman, Chef Badrul Hisham Ali and Chef Shikin, popularly known as Mak Ikin.

Their famous dishes includes Pasumbur Padang Kota, Kerabu Perut Bersantan,  Percik Burung Puyuh & Ayam Dara,  Nasu Kerabu Bunga Talang, Gulai Ikan Talang Masin dengan Terung, Udang Goreng Bersambal, Lidah Goreng Cili Padi, Hati Goreng Sambal, Rendang Kuala Kangsar and many more. One must not forget to try our famous Sup Rusa Dorsett Regency and Whole Roasted Lamb or popularly known as Kambing Panggang “KUZI” Style. Diners will be spoilt for choice in our dessert corner with assorted Malay and Nyonya Kuih, Goreng Pisang, Cempedak, Labu Goreng Bermadu, ice kacang and cendol, a variety of ice-cream, home-made cookies, just to name a few. Beverages include Sirap Bandung, Sirap Selasih, Sugar Cane, Black Jelly, Teh Tarik and Coffee.

Our Berbuka Puasa promotion runs throughout Ramadan from 29 June until 28 July 2014, is priced at RM90.00++ per person. Early bird vouchers are on sale now at RM70.00nett per person until 28 of June 2014. So be sure to purchase early bird vouchers and make an early reservation to avoid disappointments. Come to Dorsett Regency Kuala Lumpur and spend a fantastic time with the whole family, friends or associates.

For more information and reservations, please call the Checkers Café at 03 2716 1000 ext 188 or visit the hotel’s website at  www.dorsettregency.com/kualalumpur/

Filed Under: Food News Tagged With: July 2014, June 2014, Ramadhan 2014

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Rohto Eye – 2026 Sending Love & Care: The Joy of Seeing. June 26, 2026
  • LARK secures five Gold Medals at the 2026 San Francisco World Spirits Competition June 26, 2026
  • Dive into total immersive F&B Thematic Experiences at Aurum Theatre, The Exchange TRX! June 26, 2026
  • Spice, Share and Savour: Mala At Altitude Takes Over Resorts World Genting June 26, 2026
  • Make More of Your Summer with Emirates June 25, 2026
  •  Samsung Galaxy A27 5G Brings an Immersive Display and Awesome Intelligence to More Users June 25, 2026
  • Common Man Coffee Roasters Delivers a Brunch Experience Built on Craft June 25, 2026
  • Tealive and Dutch Lady unveil new RTD dairy milk teas June 25, 2026
  • Disney Garden of Wonder blooms to life again at Singapore’s Gardens by the Bay with all-new character topiaries June 25, 2026
  • TIA Wellness Resort Prioritizes Social Connection with New Wellbeing Experiences June 25, 2026
  • ASIA’S 50 BEST BARS 2026 NAMES SHELLEY TAI WINNER OF ALTOS BARTENDERS’ BARTENDER AWARD June 25, 2026
  • Insta360 Enters Gimbal Market with Premium Leica-Co-Engineered ‘Luna Ultra’ June 24, 2026
  • Malaysia’s New Dessert Spot, Churri’s Bodega, Reimagines Churros with Playful Flavours and Whimsical Charm June 24, 2026
  • A Bold Thai Feast at Taan Thai, Sunway Velocity June 24, 2026
  •  Samsung Flips into Action for Sony Pictures’ Spider-Man™ Brand New Day June 22, 2026
  •  Pullman Kuching unveils Nu Er Hong [女兒紅], a new era of halal coastal Chinese fine dining in Sarawak June 22, 2026
  • Malaysia’s Team Vertice wins #PlayGalaxy Cup 2026 Southeast Asia Qualifiers June 22, 2026
  • Back-to-School Made Smarter with Samsung’s PayDay Syok Deals June 22, 2026
  • Cherish The Father Figures in Your Life with Memorable Moments and Celebrations at Lexis Hotels & Resorts June 18, 2026
  •  Your Matcha Moment Starts at Secret Recipe June 16, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie