• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / WARM-HEARTED FEAST FOR YOUR MOM AT INTERCONTINENTAL GRAND STANFORD HONG KONG

WARM-HEARTED FEAST FOR YOUR MOM AT INTERCONTINENTAL GRAND STANFORD HONG KONG

May 1, 2014 by StrawberrY Gal

Show your love and gratitude to your beloved mom this Mother’s Day with the delicious offerings at InterContinental Grand Stanford Hong Kong. Each mom will receive a beautiful carnation with our compliments.

Mother’s Day Feast at Café on M




Spoil your beloved mom with our scrumptious Mother’s Day buffet featuring an extensive array of delicacies including freshly shucked oysters and roasted suckling pigs, double-boiled bird’s nest soup, poached South African baby abalones (lunch buffet), pan-fried Australian beef tenderloin with duck liver (dinner buffet) and the enticing Mother’s Day cupcakes, and strawberry soufflé with rose petals.
What’s more, a complimentary cake printed with your personalized message and photo will be offered to surprise your mom, for the booking of six adults or above and with five working days prior to your reservation.

Date: May 11 (Sunday)
Time: Lunch buffet – 12:00noon – 2:30pm; Dinner buffet – 6:30pm – 10:00pm
Price: Lunch buffet – Adult HK$458, Child HK$338
Dinner buffet – Adult HK$628, Child HK$448
Each mom will receive a beautiful carnation at dinner buffet.

All prices are subject to a 10% service charge.
For reservations or enquiries, please call Café on M at (852) 2731 2860.

Mother’s Day Cantonese Delicacies at Hoi King Heen
Celebrate your love to your mother with our special set menus for families of 4 to 12 persons during lunch and dinner with the finest Chinese specialties at the award-winning Hoi King Heen.  
Date: May 11 (Sunday)
Price: Set menus starting from HK$3,280 for 4 persons (See appendix for menu details)
Each mom will receive a beautiful carnation during dinner period.
All prices are subject to a 10% service charge.
For reservations or enquiries, please call Hoi King Heen at (852) 2731 2883.

The menu as below: 

Filed Under: Food News Tagged With: May 2014, Mother's Day 2014

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • TamJai Mixian: A Taste of Hong Kong’s Noodle Culture, Now in Malaysia November 7, 2025
  • Harvey Norman Opens 39th Store in Malaysia: First Ever Solar Powered Store at Kiara Bay November 7, 2025
  • Golden Palm Tree Malaysia Unveils a Thrilling Lineup of Activities for an Unforgettable Stay November 7, 2025
  •  Guinness Unveils Clubhouse: The Ultimate Premier League Stay to Soak Up the Matchday Magic November 7, 2025
  • Angsana Teluk Bahang, Penang Sweeps Nine Prestigious Awards at the 2025 World Luxury Awards November 7, 2025
  • Batik Air Operations Shift to Terminal 4 in Changi Airport, Singapore Starting 11 November 2025 November 7, 2025
  • Penang Grandma’s Recipes Brought to Life at Tau Ge in PJ November 5, 2025
  • A Symphony of Steam and Sizzle: Grand Imperial Kuala Lumpur Redefines Dim Sum with Global Flair November 3, 2025
  • New Features on One UI 8 Watch Help Users Build Healthier Habits November 3, 2025
  •  Emirates adds another ‘Best International Airline’ award to its portfolio of accolades November 3, 2025
  • START YOUR ENGINES: ASIA’S FIRST LEGO® FERRARI BUILD & RACE NOW OPEN AT LEGOLAND® MALAYSIA RESORT November 3, 2025
  • Orient Celebrates 75th Anniversary with Three Limited-Edition Orient Mako November 3, 2025
  • Malaysia Accelerates Sovereign AI Ambition – NVIDIA and YTL brief Prime Minister Anwar Ibrahim at APEC Summit November 3, 2025
  • RANKED 6TH AMONG THE TOP 50 RESTAURANTS IN THE WORLD, THE KIND BOWL INTRODUCES NEW TECH VEGAN DISHES November 3, 2025
  • WonderBrew bags 6 World Kombucha Award medals November 3, 2025
  • Get Closer to the Action with the Galaxy S25 Ultra October 29, 2025
  • Sunway Medical Centre Damansara Kickstarts First Anniversary Celebrations with ‘Feel the Beat of Health’ Community Heart Health Campaign in partnership with Viatris Malaysia October 29, 2025
  •  Ready to Feel the Beat? Here’s Why MDLBEAST Soundstorm 2025 Can’t Be Missed October 29, 2025
  • JEJU BUSINESS AGENCY HOLDS SECOND ‘INVITATION TO JEJU, KOREA’ IN SINGAPORE: HIGHLIGHTS INCLUDE A WEEK-LONG ‘A TASTE OF JEJU’ POP-UP STORE  October 29, 2025
  • FIFTY1 | Poolside Bistro: Dining Above the City, Where Flavour Meets the Sky October 28, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie