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You are here: Home / Food Promotion / MASTER CHEF’S RECIPES AT EE CHINESE CUISINE, EASTIN PJ

MASTER CHEF’S RECIPES AT EE CHINESE CUISINE, EASTIN PJ

April 22, 2014 By StrawberrY Gal - Food Promotion Leave a Comment

Master Chef’s Recipes

Available until 30 April 2014 for Lunch & Dinner

Revel in delicious Cantonese delicacies specially prepared by Master Chef Yong. Roasted peking duck with goose liver, oven baked cod fish with egg white caviar, skewered prawn with lemon grass in golden butter sauce and thousand layer chicken with almond flakes are some of the “show stoppers” that you must try! Only available in the month of April.

From RM 18++ per portion

Restaurant: Ee Cuisine Hotel: Eastin PJ Locations: Petaling Jaya, Section 16, Selangor Food: Chinese Cuisine Tags: April 2014 Category: Food Promotion


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