• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / HÄAGEN-DAZS BRINGS THE JUICIEST BITS OF YOUR SUMMER TO SIZZLING HEIGHTS WITH ITS NEW MANGO AND RASPBERRY FLAVOR!

HÄAGEN-DAZS BRINGS THE JUICIEST BITS OF YOUR SUMMER TO SIZZLING HEIGHTS WITH ITS NEW MANGO AND RASPBERRY FLAVOR!

March 17, 2014 by StrawberrY Gal

Anticipating your little ladies-only-fun time,steamy romance, beach getaway or the buzzing gossip by the pool this summer? Let Häagen-Dazs bring your summer moments  to sizzling heights with its biggest and juiciest new scoop –the Mango and Raspberry flavor!

The new Häagen Dazs Mango and Raspberry flavor is bound to keep you longing for more summer sweetness. Its varied flavor and texture has inspired two limited edition creations at Häagen-Dazs  cafes -the indulgent “Luscious Midsummer” and the tantalizing “Tropical Passion”.

The new flavor will tantalize your sweet tooth with a sensation of rich sweet ice cream made with the most exquisite mangoes, swirled with  French Raspberry  sauce  for a  deliciously decadent taste that can only be described as pure captivation.

The new flavor will tantalize your sweet tooth with a sensation of rich sweet ice cream made with the most exquisite mangoes, swirled with French Raspberry sauce for a deliciously decadent taste that can only be described as pure captivation.

According to Mr. Narubodee Wathanakom, the Head of Marketing for Malaysia, Singapore, Thailand and Asia Distributor Markets, “In a tropical country like Malaysia, we are blessed to experience summer all year round. This has inspired us at Häagen-Dazs to introduce a yummy ice cool indulgence made of the freshest ingredients for an incredible summer experience – whether it is through passionate romance, gossiping with your close friends or chilling and eating ice cool dessert by the pool.”

The new Mango and Raspberry flavor is available from April onwards. There will be dine-in and takeaway creations inspired by the flavor available at Häagen-Dazs Cafés for a limited time only.

DINE IN CREATION

LUSCIOUS MIDSUMMER (RM 32++)

Hot days never seemed so inviting with the Luscious Midsummer. Scoops of our newest flavor, Mango and Raspberry ice cream together with Raspberry Sorbet and Strawberry ice cream come together beautifully in a tangy treat for the senses. This luscious dessert is served with fresh mango slices and raspberry, coupled with a crispy waffle, topped with two chocolate leaves and a chocolate Häagen-Dazs plate.

TAKEAWAY CREATION

TROPICAL PASSION (RM 23++)

Spoon up the fruitiest treat this season with Tropical Passion, a delightful cup of fresh mangoes and kiwi cubes, served with a waffle cone and a chocolate leave together with delectable scoops of Mango and Raspberry ice cream and Raspberry sorbet.

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Utama Seafood Village: An Open-Air Seafood Dining Escape with Flavour, Fun and Family Charm July 14, 2026
  • Palace Hotel Tokyo Unveils ‘Couture Tokyo: The Art of Japanese Fashion’ July 14, 2026
  •  G Hotel’s Claw & Order Buffet Dinner July 14, 2026
  • DISCOVER THE FLAVOURS OF MALAYSIA THROUGH RENAISSANCE KITCHEN DINNER BUFFET AT CAFÉ BLD July 14, 2026
  • THE ST. REGIS KUALA LUMPUR APPOINTS MARCO ERBA AS EXECUTIVE CHEF July 14, 2026
  • One Device, Endless Stories. The Galaxy S26 Camera Revolution. July 14, 2026
  • Samsung is Giving Out RM700 e-Voucher! July 14, 2026
  • Dusit International expands ASAI Hotels pipeline in Thailand with new lifestyle hotels in Hat Yai and Phuket July 14, 2026
  • The Silicon Valley of Nature: How Deep Tech and Data Restructured the Global Honey Industry July 14, 2026
  • Marina Bay Sands marks 12 years of collective giving with Sands for Singapore Charity Festival 2026 July 14, 2026
  • Where Culture Meets Innovation: Galaxy Unpacked’s Journey Through Global Cities July 14, 2026
  • New Evening Snacks at the Pool Terrace, Al Fresco Dining at Four Seasons Hotel Hong Kong July 14, 2026
  •  Exclusive Hotel Deals and Citra Rasa Gastronomy: Citrawarna 2026 Boosts VM2026 Campaign July 10, 2026
  • AI Doesn’t Need to Outthink You. It Needs to Understand You – TM Roh, CEO, President, Samsung Electronics July 8, 2026
  • Galaxy Unpacked July 2026: A New Shape Unfolds July 8, 2026
  • A Relaxing Family Escape in the Heart of KL: My Stay at Concorde Hotel Kuala Lumpur July 8, 2026
  • The Spice of the Sea: Joloko Elevates the Weekend Dining Scene with an Authentic Seafood Boil July 8, 2026
  • A Seafood Indulgence Worth Planning For: “The Laut” Buffet Makes Waves at Petaling Jaya Marriott Hotel July 8, 2026
  • Raffles Grand Hotel d’Angkor and Raffles Makati Partner in Exclusive Bar Takeovers July 8, 2026
  • A Journey Through Flavour – Anatolian Showcase at Lemon Garden July 8, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie