• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / VALENTINE’S DAY SPECIAL AT CEDAR ON 15, IMPIANA KLCC HOTEL

VALENTINE’S DAY SPECIAL AT CEDAR ON 15, IMPIANA KLCC HOTEL

February 8, 2014 by StrawberrY Gal

Indulge in a romantic evening of bliss at Impiana KLCC Hotel. Create the most memorable night for you and your loved one. Enjoy private and exquisite fine dining at CEDAR ON 15 rooftop restaurant overlooking nice view of KLCC Twin Tower to stimulate your palates.

CEDAR ON 15 is serving up a sizzling romantic menu this Valentine’s Day. Executive Chef Helmut Lamberger has designed a delectable Valentine’s menu guaranteed to please the palates of all love struck couples! Experience and enjoy a sumptuous and unforgettable Valentine’s Day with these delectable ingredients in an indulgent setting, taking the time to absorb the sensuality of every texture, taste, and aroma.  Allow your mind to open to the magic of sharing Valentines Day with your loved ones.

The romance begins with a special selection of Amuse Bouche by the Chef itself to prepare the lovebirds for the meal and to offer a glimpse into the chef’s approach to the art of cuisine. Chocolate Cigar will be placed on the dining table for the gentlemen and a stalk of red roses for the lady upon arrival. Also, to compliment the lovebirds, mouth sweetener ‘Strawberry Frozen in Ice Cubes and ‘Love Potion#9’ cocktail to enjoy while waiting for dinner to be served.

Offering delectable choices of two main course on the special day, Carpaccio of Norwegian Salmon with low Temperature cooked Egg, Shiso Cress and Baby lettuce, Creamy Soup of Cauliflower with Scallop Spinach Tian, Sherbet of Beetroot and Apple served in a gold dusted Ice Bowl or Aurora Lamb Loin in Parsley Crust with Truffle Mashed Potato and Kataifi Vegetable, Strawberry Parfait with Rose flavored Macaroons and House cultured Passion fruit Yoghurt.

Starting from 7.00 pm to 10.30pm on 14 till 15 February 2014. All priced only at RM 488++ per couple. For enquiries and reservations, please call 03 2147 1111 ext 3711/3320 or email at [email protected].

Filed Under: Food News Tagged With: Vday 2014

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Presents “Queen of the Day” – A Heartfelt Mother’s Day Celebration May 7, 2026
  • Free-flow tea tasting, a new jasmine oolong, and more this International Tea Day May 7, 2026
  • The Exchange TRX Invites Diners to Explore, Indulge and Be Rewarded with ‘TRX Eats 2026’ May 7, 2026
  • The Mixology Four-Front at Renaissance KL and Four Points KLCC May 6, 2026
  •  The St. Regis Kuala Lumpur presents ‘In Celebration of Her, Across the House of Astor’ May 6, 2026
  •  KL Restaurants Now Offer Entertainment-Themed Dining Experiences May 5, 2026
  • The Power Duo Arrives: Drypers and Vinda Take Parent-preneurs Further May 5, 2026
  • Samsung 5.5 Syok Deals Campaign May 5, 2026
  • CAFÉ-BISTROT DAVID BRINGS FOOD FROM THE HEARTTO THE TAMAN TUN DR. ISMAIL, KL COMMUNITY May 4, 2026
  • KUALA LUMPUR’S ONE-MICHELIN-STAR DC RESTAURANT BY DARREN CHIN CELEBRATES ITS 12TH YEAR WITH A RENEWED APPROACH May 4, 2026
  • Led by Executive Chef Lim Wei Han, Bref by Darren Chin now explores global and nostalgic Malaysian flavours May 4, 2026
  • The All- New Fritz Debuts at Troika Sky Dining May 4, 2026
  • Mother’s Day Celebration at Shangri-La Kuala Lumpur May 4, 2026
  • A NEW EXPRESSION OF FLAVOUR UNFOLDS AT HORIZON GRILL May 4, 2026
  • Samsung Galaxy’s Ocean Mode and Coral Reef Initiative Receive International Recognition and Awards May 4, 2026
  • Own the Latest Galaxy A Series from As Low As RM1,499 Before It’s Gone May 4, 2026
  • A Celebration Of Her: Mother’s Day at Mandarin Oriental, Kuala Lumpur May 4, 2026
  • Gindaco : Where Takoyaki Meets Okonomiyaki in a Halal-Friendly Feast May 4, 2026
  • Mandarin Oriental, Kuala Lumpur Welcomes Visiting Wellness Practitioner Rashdy Ahmad May 4, 2026
  • Coffee Cup… But Make It Tiramisu! A New Take on a Beloved Classic from Lapisan Pâtisserie May 4, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie