• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List
Malaysian Foodie

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / OISHII ROASTER – SIMPLY DELICIOUS!

OISHII ROASTER – SIMPLY DELICIOUS!

February 8, 2014 by StrawberrY Gal

Kedai Ayamas recently launched its latest creation adding to its list of mouthwatering roasters, the irresistible Oishii Roaster!

Just as its name suggests – ‘Oishii’ which means ‘delicious’ in Japanese, features Ayamas’ widely popular and loved tender juicy roast chicken which is seasoned in a special blend of Japanese soy sauce giving the roast a soft and juicy texture on the inside and crisp deep brown exterior. This combination makes the Oishii roaster a mouth-watering affair for all Malaysian taste buds.

Ayamas Oishii Roaster is a unique product that allows customers to experience the taste of roast chicken, Japanese style. With the tagline ‘Sweet on the inside, and crispy on the outside’, this one of a kind creation is bound to please those who are always on the lookout for something new and exciting as well as those who love the wonderful flavours of Japanese dishes.

“We are confident that the Oishii Roaster will be a hit among our customers for its unique taste and succulent texture”, said Hishamuddin Hamidon, General Manager for Kedai Ayamas.

For Ala’ Carte, the Oishii Roaster is available at a price of RM27.90 for a whole roaster, half bird at RM18.90, while a quarter bird sells at RM13.90. The new Oishii roaster is also available in sets which cost from RM19.90 to RM30.90 along with The Super Duper Deal at RM45.00.  In line with this product, promotional items include F&N Orange 1.5L- RM1.99 (save1.90), Marigold yogurt cream- RM1.69 (save RM0.50), Drumet- RM12.99 (save RM3.00), Golden nugget RM9.99 (save RM1.00), Peel fresh 1L RM4.69 (save RM1.00), Premium chicken sausages RM7.99 (save RM1.50) Black pepper/mushroom/cheese and Figo range (save RM1.00).

The advertising and promotion for Kedai Ayamas Oishii Roaster includes in store marketing materials, neighbourhood leaflet drop, and online/social media for a wider reach to customers.

Kedai Ayamas Oishii Roaster is now available at all Kedai Ayamas outlets in the country for a limited time only, starting from 14th January 2014 till 31st March 2014.

For more details, visit: http://kedaiayamas.com.my , Facebook at Ayamas Roasters or on Twitter @ AyamasRoasters.

Filed Under: Food News



Primary Sidebar

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter
Malaysian Foodie

Latest

  • Summer Out Loud with Starbucks All-New Summer Beverages and Christy Ng + Starbucks collection June 9, 2023
  • Win a Durian Feast with Listerine® X Watsons “Swish & Win” Contest! June 9, 2023
  • D’Laksa and foodpanda Malaysia Join Forces to Create a New June 9, 2023
  • Make It Your Way with Samsung’s #YouMake Campaign June 8, 2023
  • Satisfy your durian craving only at RM 68 per person @ Pavilion Bukit Jalil June 8, 2023
  • Chaffic Expands into Singapore with Opening of New Store in Westgate June 8, 2023
  • Desaru Coast Returns With A Gastronomic Ode To Malaysian Flavours June 8, 2023
  • Samsung’s Vision for a Sustainable, Connected and Stylish Life June 8, 2023
  • Vietjet celebrates summer with discounted air fares and more! June 8, 2023
  • Jom Cuti Cuti Malaysia Roadshow Promotion @ 1 Utama June 8, 2023
  • escape88 : A European Classical Style Space for Every Occasion June 8, 2023
  • Ferria KL @ Westin Kuala Lumpur June 6, 2023
  • Easy to Own the New Samsung Neo QLED 4K from RM155 a Month with Maxis Home Fibre Plan June 6, 2023
  • XROADS AMAZING MEALS YOU WILL SIMPLY LOVE June 6, 2023
  • IBERICO PORK RIBS & RICE DUMPLING June 6, 2023
  • EXTRAVAGANT BUFFETS FOR DADS June 6, 2023
  • Belly & The Chef @ OUG June 5, 2023
  • Dyson Zone™ Headphones with Air Purification Launch in the US June 5, 2023
  • G Hotel Welcomes Bernard Krishnan as the Trailblazing Mastermind Behind Culinary Delights! June 4, 2023
  • KYOCHON 1991’S NEW PROMOTIONS ARE SURE TO PLEASE AND ARE NOW HALAL CERTIFIED TOO! June 4, 2023

Secondary Sidebar

EXPLORE

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2023 Malaysian Foodie