• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / THE POSITUS RESTAURANT & BAR, ONE CITY: A HANG-OUT FOR TRAVELLER

THE POSITUS RESTAURANT & BAR, ONE CITY: A HANG-OUT FOR TRAVELLER

January 7, 2014 by StrawberrY Gal

E-20140101-5258
Presenting a unique Travelers’ Concept Cafe, The Positus Restaurant & Bar is a place to dine and sharing your traveling experiences with friends on your travel. This place had been a great place for travel lovers to relax and have a chit chat on the travel experience. The restaurant owners had been working with travel agencies to bring more ideas to visitor on travel as well as better rates in their vacation too.
E-20140101-5252
E-20140101-5253

E-20140101-5257
With the name of “Positus” which means places in Latin, you can see a lot of pictures of the hit travel places round the world at their walls too. There are postcards on the beams and more.

E-20140101-5288

E-20140101-5298
Not only that, The Positus Restaurant & Bar brings us the experience to try out their 3 signature dish which is priced at an affordable price. We started with the Cheese Baked Chicken Chop with noodles/spaghetti ( RM 18.90). The noodles are being deep fried with the black pepper sauce and crispy chicken chop in it. It is then being added with the monza cheese and baked for 10 minutes. The dish is simply special as usually we had cheese baked rice but here they have it with spaghetti too. Being that, it is really a filling meal to have there.

E-20140101-5271
Signature Butter Milk Rice (RM 8.90) is where the chicken is being deep fried till golden brown and it is added with their signature butter milk sauce with the chopped curry leaves in it which brings a more fragrant taste in it. Chef made a twist with serving a the fried rice instead of plain rice which is good and delicious. The rice is well fried with the basic ingredients which it brings a fragrant taste of it too.

E-20140101-5302
We ended with The Positus Seafood Noodles (RM 12.90) . The sauce is well prepared from the scratch and it is then being added with the delicious noodles to be stir fried together. It Is then beings served together with the fresh seafood like prawns and squid in it too.

E-20140101-5310
3 layer tea

Reasonably priced, the meals are good and worth to visit to have a chat with friends and enjoying some live music from 8-11 pm daily.

The Positus Restaurant & Bar
(*Pork Free)

B-06-GF & B-07-GF, Ground Floor,

Garden Shoppe One City, Jalan USJ 25/1A,

Subang Jaya
47650 Selangor

Opening Hours: 10:00 am – 12:00 am

Phone: 010-324 2222

Email: [email protected]

Website: http://www.thepositus.com

Filed Under: Invited Review Tagged With: #DineInOneCitySubang

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Foodlala Thai Cuisine @ Taman Paramount September 18, 2025
  • How Mee Sedap Became Malaysia’s Culinary Icon Abroad September 18, 2025
  • HEINEKEN® MALAYSIA TURNS EVERY SIP INTO AN “AHHH” MOMENT September 17, 2025
  • Glenfiddich Unveils Limited Edition 16-Year-Old Whisky In Celebration Of Partnership With Aston Martin Formula One™ Team September 17, 2025
  • Shangri-La Kuala Lumpur Kicks Off Pink October with Charity Walk and Afternoon Tea in Support of Breast Cancer Awareness September 17, 2025
  • Don’t You Wish You Had a Friend in Your Phone? September 17, 2025
  • Thai Tai at The Starling Mall: Spotlight on Thai Favorites September 17, 2025
  • Samsung Expands Mobile Cloud Gaming Platform to Europe, Unlocking New Opportunities for Players and Partners September 17, 2025
  • Celebrate Organic Month the Authentic Way with Alce Nero! September 17, 2025
  • Le Méridien Petaling Jaya Introduces Elevated Weekend High Tea Buffet – Chef Edition September 17, 2025
  • Ayam Brand Brings Abundance With Peraduan Menang Lain Macam September 17, 2025
  • Lighting Up the Night with Samsung Galaxy S25 FE September 16, 2025
  • Samsung Galaxy S25 FE: Flagship Features, Mid-Range Price, Zero Compromise September 16, 2025
  • Naj & Belle: Where Local Traditions Meet Modern Indulgence September 16, 2025
  • Secret Recipe Teams Up with ZUS COFFEE for a Match Made in Malaysi September 16, 2025
  • How Book Covers Influence Reading Choices September 15, 2025
  • AhMa PanMee Brings Authentic Hakka Flavors to SS2 September 15, 2025
  • Malaysia’s New Dining Trend: Fei Fei Crab Marks 17th Anniversary with First-Ever “No-Shell Crab” and a Limited-Time Menu with a Century-Old Brand September 15, 2025
  • Malaysians Enjoyed RM500 Million Savings & 14X Faster Delivery On Shopee 9.9 Super Shopping Day September 12, 2025
  • Meet Samsung Galaxy Tab S11 Series, Packing Everything You Expect from a Premium Tablet September 12, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie