This year, the Chinese Valentine’s Day falls on the same day as the Western one. In this special day, Regal Kowloon Hotel is delighted to introduce an array of amazing dining choices as well as enchanting activities for you to celebrate with your beloved.
Valentine’s Day Early Bird Dining Privileges
Enjoy “American-Italian Love Affair” 6-course Valentine’s Day Set Dinner at Mezzo for two persons at HK$1,314 net (original price is HK$1,688 per couple plus 10% service charge), “Wagyu Beef & Seafood Fiesta” Valentine’s Day Dinner Buffet at Café Allegro for two persons at HK$1,099 net (original price is HK$1,388 per couple plus 10% service charge) and Valentine’s Day Deluxe Chinese Set Dinner at Regal Court for two persons at HK$688 net (original price is HK$988 per couple plus 10% service charge) upon reservation made with full payment on or before February 8.
Special Dining Programmes in the Restaurants

(i) Mezzo – “American-Italian Love Affair” 6-course Valentine’s Day Set Dinner Executive Chef Ray Lam has incorporated the finest ingredients with American Italian gastronomy to introduce an “American-Italian Love Affair” 6-course Valentine’s Day Set Dinner at Mezzo. You will surely be impressed by the exquisite presentation and the taste of every speciality in the set dinner.Moreover, a saxophonist will have a live performance in the restaurant. You can pick your love song to be preformed during your romantic dinner time.
Date
& Time : |
February 14, 2014 7:00pm – 10:00pm
|
Price
: |
HK$1,688
per couple plus 10% service charge |
Highlights
: |
Live
saxophone performance, rose, heart shaped balloon |
Menu
: |
Egg
Custard with Goose liver and Black Truffle *******
Italian Seafood
Soup with Garlic Toast *******
Homemade Linguine with Sea Urchin and Vodka Cream
Sauce *******
Poached Boston
Lobster with Riesling Broth and Young Vegetable *******
Stone
Grilled Wagyu Sirloin with Shallot Red Wine Sauce ******
VSOP
Crunchy Chocolate Cake with Rose Jelly, Strawberry Marshmallows and Champagne Sabayon Freshly Brewed Coffee or Tea
|
Address
: |
1/F,
Regal Kowloon Hotel, 71 Mody Road, Tsimshatsui, Hong Kong |
Reservations
: |
2313
8778 |


Date
& Time : |
February 14, 2014 6:30pm – 9:30pm
|
Price
: |
HK$1,388
per couple plus 10% service charge |
Highlights
: |
Cartoon
sketch, rose, heart shaped balloon |
Chef’s
Recommendations
: |
Theme Dishes:
Japanese Wagyu Beef Shabu Shabu
Braised Wagyu Beef Oxtail in Red Wine Sauce
Pan-fried Wagyu Beef Chuck with Pommery Sauce
Roast Wagyu Beef Rump
Deep-fried Wagyu Beef Short Rib with Curry Sauce
Stir-fried Wagyu Beef Cube with Garlic
Boiled Wagyu Beef in Spicy Sauce
Wagyu Beef Tartare
Japanese Style Wagyu Beef Skewer
Wagyu Beef Tataki Roll with Sesames Dressing
Beef and Ginseng Jelly
Braised Wagyu Beef Oxtail in Curry Sauce Sumptuous Selections:
Chilled Seafood Mountain
Whole Fresh Hamachi
Sea Urchin Sushi
Pan-fried “Rougie” Duck Liver Remark: Food items may be rotated
subject to seasonality |
Address
: |
B1,
Regal Kowloon Hotel, 71 Mody Road, Tsimshatsui, Hong Kong |
Reservations
: |
2313
8718 |

Date
& Time : |
February 14, 2014 7:00pm – 10:00pm
|
Price
: |
HK$988
per couple plus 10% service charge |
Highlights
: |
Lantern riddle game, rose, heart shaped balloon
|
Menu
: |
Baked “Boston” Lobster with Noodles in
Supreme Broth *******
Braised Bird’s Nest Soup with
Assorted Seafood & Bamboo Pith *******
Braised Whole Abalone with Goose Web
*******
Stir-fried Fillet of Spotted Grouper
with Assorted Fungus in Black Truffle Sauce
*******
Deep-fried Milk with Scallops
*******
Fried Rice with Diced Chicken Baked
in Portuguese Sauce *******
Sweetened Almond Cream with Egg White
*******
Fresh Fruit Platter
|
Address
: |
2/F,
Regal Kowloon Hotel, 71 Mody Road, Tsimshatsui, Hong Kong |
Reservations
: |
2313
8681 |