• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / CHINESE NEW YEAR PROSPERITY SET DINNER AT G HOTEL

CHINESE NEW YEAR PROSPERITY SET DINNER AT G HOTEL

January 20, 2014 by StrawberrY Gal

During the festive of Chinese New Year, Sesame + Soy Pan Asian Chinese Cuisine offers two decadent set menus to choose from, where your family will be spoilt for choice. The Chinese New Year Prosperity set dinner, designed by awards wining Chef Chiam and his team, comes in two menus at a price of RM98++ and RM128++ per person. The prosperity set dinner is available daily from 31st January to 14th February. Usher in the Lunar New Year at G Hotel with a scrumptious set dinner to celebrate an abundant and prosperous year ahead with family

and friends.

The RM98++ set offers an six-course menu that starts with a Fatt Choy Yee Sang with Norwegian salmon, Tomato Chowder with sea cucumber, crab meat & prawn meat, Sautéed White Prawns with Vermicelli & Chinese wine, Oven-baked Cod Fish with Abalone Mushrooms in royal Thai flavor, Japanese Baby Octopus & Preserved Duck Meat Fried Rice and Sweet Corn Cream with Coconut Milk & glutinous rice ball.

–Steamed Cod Fish with Honshimeji Mushrooms in supreme soy-

-Sweetened Dried Longan Meat with Peaches, Sea coconut, ginko nuts & lotus seeds-

The RM128++ set offers a six-course menu that starts with a Riches & Honors Yee Sang with kwei fei abalone & Norwegian salmon, Braised Sea Treasures Chowder with lobster meat & bamboo fungus, Two Variety Combinations Deep-fried Boneless Chicken with kiwi dressing & Sautéed White Prawns with tomato butter cream cheese flavours, Assorted Sea Kingdom Combinations simmered with sea moss in local farm green, Steamed Cod Fish with Honshimeji Mushrooms in supreme soy and Sweetened Dried Longan Meat with Peaches, Sea coconut, gingko nuts & lotus seeds.

Special recommendation by Chef Chiam is Riches & Honors Yee Sang with kwei fei abalone & Norwegian salmon. Chinese tradition to start off Chinese New Year with Yu Sheng to welcome prosperity and fortune into our lives. There’s a process of blessing the Yu Sheng ingredients, pouring in the condiments with a lucky chant, then mayhem begins with a whole lot of shouting, pulling the ingredients up high.

Located on the first floor of G Hotel, Sesame + Soy is comfortably spread across two spacious dining rooms, each with stylish interiors. Soy comes across as a modern Asian bistro, infused with a hint of Zen that complements its casual vibe. Its natural setting is adorned with bamboo dividers and white clam-shell chairs, lending an air of sophistication to its dining experience.  Soy is open at 12.00pm to 2.30pm for lunch while Sesame is open from 6.30pm to 10.30pm for dinner. For more information and the latest promotions, please call G Hotel directly at +604 2380 000 or visit www.ghotel.com.my

Filed Under: Food News Tagged With: CNY 2014

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Which Travel eSIM Data Plan Handles Multi-City Itineraries Smoothly October 14, 2026
  • GOLDEN HARVEST : A HAIRY CRAB ROE SPECIALITY @ TAO October 13, 2026
  • Yeo’s Takes Its Flavours Beyond the Familiar with the Launch of Malaysia’s First-Ever Teriyaki Tuna October 13, 2026
  • A Familiar Secret Recipe Slice Gets A Fresh New Whimsical Look October 12, 2026
  • A Familiar Secret Recipe Slice Gets A Fresh New Whimsical Look October 12, 2026
  • Brew, Grill & Groove Fires Up at Mai Bar, Aloft by Marriott Kuala Lumpur Sentral October 12, 2026
  • Samsung Galaxy S26 FE In-Depth Review: Made for Everyday Life and Content Worth Sharing October 9, 2026
  • Pink with Purpose at Banyan Tree Kuala Lumpur October 7, 2026
  • Xiaomi Smart Band 11 Active Launches in Malaysia with 21-Day Battery Life from RM199 October 7, 2026
  • Meet FURAYCO: A New Malaysian Food Brand Bringing the Taste of Home to Everyday Meals October 2, 2026
  • Art of Salmó Celebrates Another Year by Inspiring Malaysians to Embrace a Slower, More Joyful Way of Living October 1, 2026
  • Art of Salmó Celebrates Another Year by Inspiring Malaysians to Embrace a Slower, More Joyful Way of Living October 1, 2026
  • Lapisan Pâtisserie Turns Two, With A Fresh Chapter Of Offerings October 1, 2026
  • The Michelin Guide Expands to Phu Quoc, Vietnam October 1, 2026
  • Pinktober Afternoon Tea in Support of BCWA October 1, 2026
  • Big Burger Flavours at Gourmet Burger, Damansara Jaya September 29, 2026
  • THE BIG PINK WALK RETURNS AS HARD ROCK HOTEL DESARU COAST AIMS TO RAISE MYR100,000 FOR BCSG JOHOR BAHRU September 29, 2026
  • Pink Serenity Afternoon Tea CSR for BCWA September 29, 2026
  • Yeo’s Goes Beyond Local Flavours with Its First-Ever Teriyaki Tuna Innovation September 26, 2026
  • Meet the Samsung Galaxy S26 FE: Flagship Innovation Without the Flagship Price Tag September 25, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie