• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / SIX AUSPICIOUS PACKAGE TO TEMPT YOUR PALATE THIS CHINESE NEW YEAR 2014

SIX AUSPICIOUS PACKAGE TO TEMPT YOUR PALATE THIS CHINESE NEW YEAR 2014

December 17, 2013 by StrawberrY Gal

One of the great ways to begin the celebration of Chinese New Year is by indulging in hearty meals and symbolic dishes signifying good health, prosperity and happiness with family and friends.

Ming Palace Chinese Restaurant’s Executive Chinese Chef Ng Chee Wah together with his culinary team have whipped up mouth-watering set menus, the must-try a la carte dishes and all-time favourite prosperity yee sang made available from 2nd January to 14th February 2014.

5-Stars Prosperity Yee Sang



The best part of Yee Sang or traditionally known as ‘Lou Sang’, is gathering family and friends to share good wishes for life. And it is a tradition to toss yee sang during Chinese New Year too. Ming Palace’s Yee Sang promotion offers a distinctive style of preparation and there are choices of Abalone Yee Sang with Pine Seed; Soft Shell Crab Yee Sang with Yacon and Pine Seed; the traditional Salmon Fish Yee Sang with Fuji Apple, Korean Pear and Pine Seed, and much more. Prices only range from RM48++ per half portion to RM268++ per whole portion.

Golden Jade Packages

•Auspicious Chinese New Year Sets



The restaurant also offers special Auspicious Chinese New Year set menus to cater to everyone’s unique needs. A choice of two different sets of 7-course meal made available for a minimum of four persons is priced at RM108++ and RM138++ per person. Some of the highlights in the menu are the must-have Prosperous Salmon Yee Sang with Korean Pear, Double Boiled Chicken Soup with Fish Maw and Cordycep Flower, Steamed Cod Fish with Supreme Soya Sauce, Braised Topshellin Sea Cucumber with Dried Oyster and ‘Fatt Choy’, Fried Rice with Waxed Duck and Liver Sausage in Lotus Leaves and much more.

For a larger group, feast on four different sets of 9-course meal range from RM988++ to RM1,788++ per table of ten persons; suitable to end the year by celebrating with friends and business associates, reunion with family and loved ones from near and far, and throughout the fifteen days of Lunar New Year celebrations in a contemporary oriental ambience. This exclusive package comes with a COMPLIMENTARY bottle of red wine or chilled orange juice. On top of that, patrons will also receive 38% discounts on second table of ten persons for this package.

•A La Carte Menu by Award-Winning Best Restaurant 2013

Ming Palace Chinese Restaurant has received recognition as the Best Chinese Restaurant presented by the Malaysian Tattlers’ for 1988, 1989, 1997, 1998 and recently 2013 for exceptional cuisine and service. The restaurant’s palatable a la carte menu is all set to tantalise its patrons’ taste buds with its delightful recipes. The hearty a la carte menu price ranges from as low as RM6++ per serving onwards (depending on serving size) is an ideal treat for all. (Please note that the a la carte menu is not available on 30 January – 1 February 2014 only).

For enquiries or reservations, please call Ming Palace Chinese Restaurant at 03-2161 8888 and visit www.corushotelkl.com for latest F&B promotions.

Filed Under: Food News Tagged With: CNY 2014

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • The MICHELIN Guide Kuala Lumpur & Penang 2027 Reveals New Stars and Dining Discoveries November 4, 2026
  • The Essence of Oita, Zipangu by Nadaman Brings the Flavours of Kyushu to Kuala Lumpur November 2, 2026
  • Palace Hotel Tokyo Celebrates the Festive Season with ‘A Tokyo Christmas’ November 2, 2026
  • SAND & SANDALS DESARU BEACH RESORT & SPA TO BE REIMAGINED AS A DESIGN-LED BEACHFRONT DESTINATION UNDER THE RENJOY HOTEL BRAND November 2, 2026
  • Sunway Putra Hotel & Sunway Velocity Hotel Unveil New Guest Experiences, Including A Distinctive Malaysian Breakfast Experience November 2, 2026
  • Mijia Top Load Washer 13kg Brings Smart Convenience to Family Laundry November 2, 2026
  • World’s No.1 Air Fryer Brand Ninja CRISPi Pro AS101: 5 Reasons This Glass Air Fryer Deserves a Spot in Your Kitchen October 30, 2026
  • 5 Free Places in Kuala Lumpur to Visit with Kids October 28, 2026
  • The Warmth of a Thousand Deepams: Celebrating Deepavali with Hilton October 26, 2026
  • KOJI TTDI: Japanese–Italian Flavours, Creative Seafood Plates and a Signature Claypot Rice Worth Saving Room For October 26, 2026
  • Lexis Hotel Group Unveils A Season Of Indulgence, Spooky Celebrations And Festive Togetherness October 26, 2026
  • Secret Recipe Turns 29 with a Month Full of Sweet Surprises October 26, 2026
  • A Spooktacular Halloween Feast at Lemon Garden, Shangri-La Kuala Lumpur October 26, 2026
  • LITTLE DR: A Doctor-for-a-Day Adventure Where Children Play, Learn and Discover the Joy of Caring October 23, 2026
  • Double Cheese Please at The Campus Ampang: Big Burgers, Double Cheese and Milkshake Bliss October 21, 2026
  • BuddhaStatue.my Celebrates 1,000 Customers, Bringing Buddhist and Chinese Religious Statues Closer to Malaysian Homes October 20, 2026
  • JUNGHEE at The Campus Ampang: Wagyu Kimchi Rice, Crispy Pancakes and an Unexpected Tofu Tiramisu October 19, 2026
  • Angel Brand makes room for flavour at the confinement table October 18, 2026
  • A Family-Style Malaysian Chinese Feast at Golden Valley, Melawati Mall October 17, 2026
  • Subway Malaysia Reaches 400-Restaurant Milestone with First MRT Station Outlet October 17, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie