• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / A CELEBRATION OF FLAVOURS AT THE SPREAD, THE GARDENS HOTEL & RESIDENCES-ST GILES LUXURY HOTEL

A CELEBRATION OF FLAVOURS AT THE SPREAD, THE GARDENS HOTEL & RESIDENCES-ST GILES LUXURY HOTEL

November 19, 2013 by StrawberrY Gal

On 24 December 2013, share the joyous spirit of Christmas at The Spread! Indulge in a Christmas Eve Buffet Dinner and enjoy an array of delectable dishes, ranging from not-to-be-missed roasted Turkey with stuffing, fresh oysters, pumpkin soup, roasted duck roulade with orange sauce, lamb rack with herbs crust Provencal to a grilled assortment of seafood and meat selections. To end on a sweet note, finish your meal with a scrumptious Christmas pudding or pumpkin pie, panettone, Christmas cookies, ice cream with fresh berries and many more. At RM120* per adult and RM62.50* per child, inclusive of a glass of house wine or sparkling juice, festive treats and a photo memento, celebrate Christmas Eve with your family and friends at The Spread.

Have an equally celebratory Christmas Day Buffet Brunch on 25 December 2013 at The Spread and tuck into a Christmas feast featuring roasted Turkey, fresh sushi, fresh seafood on ice, assortment of salads and appetizers, continental delights and local temptations. For only RM109* per adult and RM54.50* per child, inclusive of free-flow of sparkling juice, festive treats and a photo memento, you will find an array of delicious favourites and delectable desserts for a sweet Christmas.

So this Christmas, step into The Spread located on the 6th floor, The Gardens Hotel & Residences, enjoy your festive treats and sing along with the Yuletide Minstrels as they render Christmas classics at the Lobby, The Spread and Sage Restaurant & Wine Bar on 24 & 25 December 2013.

A Celebration of Flavours 

Celebrate New Year’s in style with the New Year’s Eve Buffet Dinner and New Year’s Day Buffet Brunch.  Indulge in a gastronomic feast as the brigade of Chefs whip up wholesome and delicious concoctions. For starters, enjoy Salmon Gravlax and Terrine with Capers, nutritious Beetroot and Fruit Salad and the array of appetizers to whet your appetite. Delight yourself with Yorkshire Pudding, Roasted Prime Rib, Oxtail Stew, Deepfried Quail and many more delicious temptations. Next, tuck into scrumptious freshly grilled selection of seafood, lamb cutlets and chicken available at the Grill Station. Desserts and sweet temptations on offer are of local, international and continental favourites such as ABC, Assorted French Pastry, Mixed Fruit Cake, a variety of flavourful fresh home-made ice cream and many more. Usher Year 2014 with New Year’s Eve Buffet Dinner priced at RM125* per adult and RM62.50* per child and New Year’s Day Buffet Brunch at RM85* per adult and RM42.40 per child.

For a picture-perfect moment, snap a photo at The Spread’s fireplace for fond memories of a beautiful Christmas and a happy New Year’s with family and friends. For an additional RM85* per person, you have a choice of wither beer or wine served free-flow. For more details and to make your reservations, call The Spread, located on level 6 of The Gardens Hotel 603-2268 1188 ext 6123 or email [email protected] or visit the website at www.StGiles-Hotels.com

Filed Under: Food News Tagged With: Christmas 2013

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  •  Acer Expands Home Appliance Lineup with Acerpure CHEF KV1 Smart Steam Oven March 20, 2026
  • Lexis Golden Deals at MATTA Fair 2026 March 20, 2026
  • Samsung Galaxy S26 Ultra Awarded ‘Best in Show’ at the Global Mobile Awards at Mobile World Congress 2026 March 19, 2026
  • Anchor Butter and Bella Astillah Raise RM13,000 for Charity March 18, 2026
  • For Creators, By Creators – Samsung’s Pro-Grade APV Codec Supported on Galaxy S26 Ultra March 18, 2026
  • Lapisan Pâtisserie Unveils A New Chapter in Flavour with Its First-Ever Collaboration March 18, 2026
  • A Culinary Warm Hug: Aunty Wu Bone Soup Brings Timeless Comfort to Pavilion Bukit Jalil March 18, 2026
  • Samsung Galaxy S26 Ultra and Galaxy Buds4 Pro Recognized for Innovation and Performance March 17, 2026
  • FROM REUNION TABLES TO IFTAR GATHERINGS: VIMTO ADDS TO THE CELEBRATIONS WITH RM100,000 ‘GONGXI KEMERIAHAN BONANZA’ March 17, 2026
  • How Samsung Is Tackling Sleep Apnea to Energize Your Days March 17, 2026
  • YEN x FIFTY TALES A GASTRONOMIC JOURNEY OF HERITAGE & CRAFT March 16, 2026
  • A Girl’s Best Friend: Celebrating Creativity Through Animal Friendships March 16, 2026
  • OSIM Introduces uErgoh – The World’s First Ergonomic Chair with Built-in Massage for Modern Work and Gaming Lifestyles March 14, 2026
  • Jom Raya Kaw Kaw as Resorts World Genting Welcomes a Bear-y Fun Hari Raya March 13, 2026
  • How to choose snacks for gambling: explained by Longfu Casino March 13, 2026
  • Charles Kim, President of Samsung Malaysia Electronics Byline – Malaysia’s Next Digital Chapter Byline: Embracing the Age of Agentic AI March 13, 2026
  • Guinness Celebrates St. Patrick’s SeasonAcross 40+ Outlets Nationwide March 13, 2026
  • Shangri-La Kuala Lumpur Hosted “Majlis Makan Malam” with Rumah Anak-Anak Yatim & Asnaf Qaseh Ibu March 13, 2026
  • Starbucks and Harry Potter Unite to Bring Everyday Magic to Malaysia March 13, 2026
  • Introducing NOBO Soy:A New Chapter for Soy Milk March 13, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie