Considered as a hidden gem in The Gardens Hotel, Ri Yakitori Bar lives up to that name each time a new guest is introduced to the outlet. Now even better, with Chef Takao Yamashita on board, Ri Yakitori Bar definitely serves the best yakitori in Mid Valley City. Specialities include the specially marinated tender chicken meat in a traditional recipe and served as “Chicken Meatball” with an egg-yolk dip; definitely a must-try! Another favourite of regular patrons is skewered Chicken Upper Thigh and for veggie-lovers, the array of vegetables on the menu are equally delicious. The outlet serves a range of Japanese food and a wide choice of drinks are available. Believe it or not, prices start at RM4.
Ri-Yakitori Bar is open from 5.00p.m. till 1.00a.m. Mondays to Saturdays. For bookings or to find out more, call Ri-Yakitori Bar at 603-2268 1323 or visit the Hotel’s website at www.stgiles-hotels.com.
* Price is subject to 10% service charge and 6% government tax.
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