Bao Ho Chiak is one of the restaurant which we visited for the morning dim sum. The restaurant is located at Ara Damansara which is just not far away from the Niu Cher Zhui. Though the place is slightly desserted, they are a few eateries that we spotted there too. “Bao Ho Chiak” in Hokkien mean “Sure Good” had made it.
Bao Ho Chiak features a variety of dim sums at the affordable price in their menu. Bao Ho Chiak is a place for fresh food and freshness makes good dim sum. Bao Ho Jiak’s chef definitely knows how to make authentic homemade specialties with the freshest ingredients.
Cantonese favorite for friends and family to gather and nimble on the mouth -watering little dishes of Crystal Prawn Dumpling, ,Preserved Chinese Mustard Pau, the delicious dim sums and more. The delectable dim sum are from RM 3.50 onwards including the Nuo Mai Ji and more.
I love the Custard Bun which is well prepared with the thick creamy custard is simply impressive. The not too sweet custard is just good as it is.
Besides, their gyoza is having the crispy skin with the juicy meat. It’s textures were good and it is just lovely.
Aside, they have a quite good lo mai kai too. The look of the lo mai kai looked lo mai kai looked rather enticing and it is served pipping hot to our table. The rice is pretty good but it is slightly oily on the texture. As for the chicken meat, is it tender as it is juicy and melts in the mouth.
A lot of their dim sum are made in house with the machines as so, the quality of the product is up to par daily. They do supply their baos and dim sums to other merchants too.
No. 87-G 87-1, Jalan PJU 1A/41B,
Pusat Dagangan NZX, Ara Jaya,
Petaling Jaya, Ara Damansara, 47301
Phone: 013-341 8671