• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / GRAND PRIZE WINNER WALKS AWAY WITH RM20,000 CASH

GRAND PRIZE WINNER WALKS AWAY WITH RM20,000 CASH

April 30, 2013 by StrawberrY Gal

King’s Raja Kumpul contest which was held from 1st October till 31st December 2012, culminated yesterday with a prize presentation ceremony to the winners of the contest. The Raja Kumpul contest is based on a ‘point collection’ system with different points entitlement for each product range. A minimum of 100 points is required per entry and winners are selected based on highest points collection.

A total of 29 winners walked away with cash prizes and electronic products worth RM50,000. Twenty consolation prize winners took home RM200 cash each, four 3rd prize winners was awarded a 16GB iPad each, three 2nd prize winners won a Samsung Galaxy SIII each and the 1st prize winner went home with a home theater set. The grand prize winner, Ong Chung Lian (age 26) from Kuching, Sarawak walked away with RM20,000 cash prize.

When interviewed, Ong said he would keep RM10,000 in the bank and he would share the remaining RM10,000 with his close friends. Ong who has been King’s loyal customer since his primary school days said this contest has indeed been a rewarding experience.

Mr. Michael Loh, General Manager of F&N Creameries (M) Sdn Bhd in Peninsular Malaysia said, “We received an overwhelming response on our first Raja Kumpul contest and we would like to thank all participants for supporting King’s products.”

“The Raja Kumpul contest was held to reward our customers who enjoy King’s wide range of ice cream. It is exciting to see how much one enjoys eating ice cream based on the number of points collected during the contest period,” said Mr. Raymond Liew, General Manager of F&N Creameries (M) Sdn Bhd in East Malaysia.

For more information, please visit http://www.facebook.com/RajaKumpul

About F& N Creameries (M) Sdn BhdF&N Creameries (M) Sdn Bhd (formerly known as King’s Creameries) is a wholly-owned subsidiary of food, beverage and property conglomerate Fraser and Neave, Limited. The company has its manufacturing facilities in East and West Malaysia, and produces a full range of certified HALAL ice creams from take home tubs to sticks in both unique and traditional flavours. The ice cream is marketed to a myriad of customers including Malaysia, Singapore, Brunei, Cambodia, East Timor, Indonesia, Philippines, Hong Kong, Macau and Canada.
Having just celebrated its 36th birthday in February 2011, the company has been awarded Veterinary Health Mark (VHM) and Hazard Analysis Critical Control Point (HACCP). This marks another milestone in the Group’s objective in achieving product excellence while delivering great value to its customer. The company’s other achievements include obtaining Superbrand’s endorsement. This prestigious achievement represents the highest mark of brand status for the company. 

The company has always believed in giving back to the community, and has generously donated to charities that support the underprivileged.

Filed Under: Food News Tagged With: F&N, raja kumpul

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • A Refined Lunar New Year Celebration at Yun House, Four Seasons Hotel Kuala Lumpur January 28, 2026
  • Galloping into Prosperity: A Festive Chinese New Year Feast at Nook, Aloft Kuala Lumpur Sentral January 28, 2026
  • A Reunion Feast Rooted in Tradition and Refinement @ Shang Palace, Shangri-la Kuala Lumpur January 26, 2026
  • A Grand Lunar New Year Feast — At the Table and at Home — with Grand Imperial Group January 26, 2026
  • A Taste of Comfort: Cantonese Classics and Timeless Egg Tarts at Tasteful Kitchen, Mont Kiara January 25, 2026
  • Duo Chef, Satu Sajian di Bulan Mulia: A Cross-Cultural Ramadan Dining Experience at The Mill Café, Grand Millennium Kuala Lumpur January 25, 2026
  • Selera Dua Tradisi: A Ramadan Celebration of Heritage at DoubleTree by Hilton Putrajaya January 25, 2026
  • China House at Hyatt Regency KL Midtown Unveils Lunar New Year 2026 Reunion Menu January 25, 2026
  • Golden Phoenix Ascends Once More: A Timeless Lunar New Year Legacy at EQ Kuala Lumpur January 23, 2026
  •  Sunshine Bakeries Unveils Its All-New Poketto Sandwich, Perfectly Sealed with Hokkaido Taste January 23, 2026
  • Perfectly Sealed with Hokkaido TasteSunshine Bakeries Unveils Its All-New Poketto Sandwich January 23, 2026
  • Shangri-La Kuala Lumpur and Malaysia AirlinesElevate Malaysian Heritage Cuisine at Golden Lounge, KLIA January 23, 2026
  • MODU Debuts at The Exchange TRX, Introducing Malaysia’s First Premium Samgyetang Wellness Dining Experience January 22, 2026
  • XIANG XIANG HUNAN CUISINE EXPANDS FOOTPRINT IN MALAYSIA WITH FOUR NEW OUTLETS January 22, 2026
  • Riding into the Lunar New Year with Elegance at Summer Palace, Putrajaya Marriott Hotel January 22, 2026
  • Unlocking the Future: Samsung’s Vision for Agentic AI in the Mobile Ecosystem January 22, 2026
  • Cili Kampung Introduces Exclusive Weekend Ramadan Buffet with Signature Kambing Golek at Alamanda January 22, 2026
  • Spritzer Celebrates CNY 2026 with ‘Unstoppable Love’ – A Story of Timeless Love, Family Bonds and Healthier Festive Choice January 21, 2026
  • I Didn’t Expect a Home Slushie Machine to Feel This Impressive — Until I Tried the Ninja SLUSHi™ January 21, 2026
  • SkyBar Unveils a Bold New Transformation, Elevating Kuala Lumpur’s Most Iconic Rooftop Destination January 20, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie