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You are here: Home / Food News / YULETIDE DINING EXPERIENCE AT CINNAMON COFFEE HOUSE OF ONE WORLD HOTEL PETALING JAYA ON 24 & 25 DECEMBER 2012

YULETIDE DINING EXPERIENCE AT CINNAMON COFFEE HOUSE OF ONE WORLD HOTEL PETALING JAYA ON 24 & 25 DECEMBER 2012

November 20, 2012 By StrawberrY Gal - Food News Leave a Comment

It’s that time of the year again! Christmas is around the corner and it’s time to spread some love and good cheer and not forgetting to prepare the arrival of jolly Santa. Celebrate Christmas with us and embark on a feast from around the world with all the traditional trimmings at Cinnamon Coffee House, located on the Concourse level.

Gather family and friends at Cinnamon and indulge in our Yuletide Dining Experience Buffet Dinner with extravagant array of local and international delicacies. Among the festive specialties of appetizers are assorted salads like Roasted Pumpkin with Feta and Watermelon, Chicken Mushroom Terrine on bed of Apple and Celery Salad, Roasted Beef, Tomato and Red Onion Salad with Minted Chilli Dressing, Seafood Melon, Red Onion with Berries in Mint Fruit Yogurt Dressing, a variety of sushi and sashimi, medley of pasta and pizza and Cheese Platter with assorted condiments. Also on appetizer menu are heart-warming soups such as Cream of Asparagus, Sweet Corn & Crabmeat Soup and Roasted Pumpkin with Pumpkin Seeds and Fresh Seafood on Ice comprising Oyster, Green Mussel, Tiger Prawn and Mud Crab with various dressings.

Christmas is not complete without the traditional Roasted Whole Turkey served with Potato, Vegetables and Cranberry and other offerings from the live cooking stations prepared a la minute.

Main courses include Herb Crusted Tuna Fillet with Miso Butter Sauce, Oven Baked Salmon Roulade with Rosemary Green Curry Sauce, Seared Chilean Sea Bass in Saffron Broth, Roasted Beef with Onion Marmalade and Thyme Gravy, Turkey Rolled with Apple Cranberry Emulsion, Grilled Lamb Loin with Filo Pastry and Garlic Mint Jus and Buttered Glaze Brussels Sprouts, Baby Carrot and Pumpkin to name a few.

Aside from the Western cuisine, delectable Asian favourites such as Pineapple Fried Rice, Fried Loh She Fun with Scallop, Turkey Rendang, Oat Meal Buttered Prawn, Ikan Bakar Serkam, Gulai Kambing, Fried Clam with Kong Po Sauce, Stir Fried Squid with Dried Chilli, Chicken Manjal Kolembu, Tandoori Chicken, Fish Tikka and Turkey Murtabak are also served.

Leave some space for lip-smacking desserts to end the festive meal – Chocolate Fondue with assorted condiments, Christmas cookies, Ginger Spiced Cake, Panna Cotta, Stolen Bread, Cappuccino Crème Brulee, Fresh Pancakes, traditional Christmas mince pies, Christmas pudding, English fruitcake and Yule Log.

Christmas Eve & Day Extravaganza Buffet Dinner

24 & 25 December

6.30 pm – 10.30 pm

RM118++ per adultRM59++ per child aged 4 – 12 years

Christmas Day Hi-Tea

25 December

12 noon to 4.30 pm

RM70++ per adultRM35++ per child aged 4 – 12 years

For reservations, please call 603 7681 1157.

Address: 

One world  hotel
first avenue
bandar utama city centre
47800 petaling jaya
selangor, malaysia

Hotel: One World Hotel Tags: Christmas 2012 Category: Food News


Related

  • TEMPTING CHRISTMAS GOODIES AND FESTIVE TAKE-AWAYS AT ONE WORLD HOTEL, PETALING JAYA (1 – 31 DECEMBER 2012)

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