• Skip to content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Malaysian Foodie
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Invited Review
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • HOTEL
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
  • Ramadhan Buffet Pricing 2022
You are here: Home / Food Review / AROY CHANG MOO KATA, PULAU TIKUS

AROY CHANG MOO KATA, PULAU TIKUS

March 18, 2012 By StrawberrY Gal - Food Review 1 Comment

Ever hear of Aroy Chang Moo Kata? The restaurant which is along Lorong Burmah opposite Wat chayamangkalaram is a place to have Thai Cuisine. The restaurant which is opened by the Thai, the restaurant is furnished is simple decoration. As that, we had visited the restaurant this round as we are nearby the area.

The restaurant is serving steamboat but we did not ordered the steamboat but we ordered their set meal this round. There is a variety of set meal to be choosen from RM 6.50 onwards

The set meal which we had ordered:

– THE SET –

Gaeing Kiew Warn Set where the set is served with Green Curry Chicken with the Homemade Thai Fish Cake a rice as well as a Clear Tomyam Soup with Fishball. The Green Curry Chicken is being cooked in coconut milk with chicken, eggplants, lime leaves, sweet basil leaves,long beans and fresh shredded chilies. The Curry Chicken taste is not really spicy but as for the Tomyam it gives me a disappointment as it is not served hot. The tomyam which is served are warm only.
Taste: 3/5
Price: RM 6.50

We made an order of the Thap Trim Krawp which is the mock pomegranate seeds in coconut ice syrup. The sweet delights to favour after the meals give me a disappointment as the jackfruit is slightly bitter.
Taste: 1/5
Price: RM 2.50

Location:
22 Lorong Burma, 10250 Penang, Malaysia.
Time : 11.00am-2.30pm, 6.00pm-11.00pm (Closed Monday)
Phone : 010-379 9852 (Mr. Jerry Lim)

Restaurant: Aroy Chang Moo Kata Locations: Penang, Pulau Tikus Food: Thai Cuisine Tags: Pork Free Category: Food Review


Related

  • SHOGUN JAPANESE BUFFET RESTAURANT, MONT KIARA
  • SOI THAI, DESA PARK CITY
  • “FLAVORS FROM THAILAND” AT ZENDE RESTAURANT, SERI PACIFIC HOTEL KL

Reader Interactions

Comments

  1. FiSh says

    March 18, 2012 at 10:16 pm

    the green curry looks really mild there, lacking of cinnamon flavour as well?

    Latest: Of Balloons and Memes

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • RSS
  • Twitter
Malaysian Foodie

Latest

  • WOK HEY Flies The Finest Asian Stir-Fry Dishes From Singapore To Sunway Pyramid May 17, 2022
  • MALAYSIA’S LARGEST EXCLUSIVE CONNOISSEUR’S STORE, THE CHAMBER LAUNCHES IN THE STARHILL May 17, 2022
  • Taco Bell® Will ‘Swap’ Your Meals for Its Craveable Tacos May 17, 2022
  • Coca-Cola Starshine™: First limited-edition, space-inspired drink now in Malaysia May 17, 2022
  • Samsung Galaxy Takes the Center Stage with Hands-on Nightography Experience May 17, 2022
  • KFC’s newest campaign to reignite Malaysians shared love for Finger Lickin’ Good KFC moment May 17, 2022
  • International Concertist Rafael Serrallet Charms Kuala Lumpur with Classical Guitar Recital May 17, 2022
  • Celebrating a generation that is eager to stand out and make a difference May 17, 2022
  • 2022 Samsung TVs Earn Carbon Reduction Certification from the Carbon Trust May 17, 2022
  • Here’s How You Can Make The Most Of Your Day With The Galaxy A53 5G! May 17, 2022
  • Celebrate Hari Raya With Samsung and Celcom Mega™ Family Plan! May 16, 2022
  • Hyatt TST – Cafe Presents The Crab Fiesta Themed Buffet May 16, 2022
  • Samsung Introduces the Future of Next-Generation Displays To Reimagine Business at ISE 2022 May 16, 2022
  • HENNESSY ANNOUNCES WINNERS OF HENNESSYMYWAY SUSTAINABLE COCKTAIL CHALLENGE May 16, 2022
  • Celebrate Sibling Love with the New Galaxy A Series May 16, 2022
  • A Quick Guide to Alleviating the Burden of Daily Clothing Care with Samsung’s New Bespoke AirDresser May 16, 2022
  • A Decade in the Making: How Samsung Foldables Are Defining the Future of Smartphone Innovation May 15, 2022
  • Find Out Which Are the Top 22 Selected Nightography Scripts! May 14, 2022
  • Sustainable Wedding at The Apurva Kempinski Bali May 14, 2022
  • Sur La Table + STEELPORT Make History Offering Only American-Made Kitchen Knife Sold at a National Kitchenware Retailer May 14, 2022

Secondary Sidebar

EXPLORE

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2022 Malaysian Foodie