• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / NORTHAM BEACH CAFÉ, PENANG

NORTHAM BEACH CAFÉ, PENANG

December 18, 2010 by StrawberrY Gal

Northam Beach Cafe is anopened beach-side hawker centre with beautiful view of the beach along Jalan Sultan Ahmad Shah, which was formerly known as Northam Road. It is housed within a converted bungalow which is part of the millionaire’s row.

Mua chee here is named as one the best in Penang.he steamed glutinous rice is being drizzled with a peanut sauce. They have many flavors and you can choose on what you want to mix and match. You can mix two from original, pandan and black sesame. Others include sweetcorn, original and green tea.
Taste: 4/5
Price: RM 3.00

Foot Long German Sausage is another featuring here. The Foot long sausage. The sausages are grilled and served with a special sauce. The sausage taste is not bad and quite juicy i can say.
Taste: 4/5
Price: RM 6.50

Famous Teluk Kumbar Prawn Mee is not really nice I can say. They are said to served tiger prawn. I can say the tiger prawns are not much flavoured and the charge for it is not really worth. The sauce is not really delighing, which I can say is too sour and perhaps spoilt the taste. Is really expensive for this.
Taste: 1/5
Price : RM 6.50

BBQ Kapar is the quite nice and the portion is quite small. The BBQ Kapar is quite spicy. The kapar is quite fresh as well.
Taste: 4/5
Price: RM 7.00

Shark Fin Soup which is my favorite among all. Though they are not using real sharkfin to brewed the soup but the taste is really nice and delighting. With the generous portion of crabmeat and the soup is thick,it really makes me in love with it. Sometimes, I can say the taste is even better than big restaurants.
Taste: 5/5
Price: RM 5.50

Addrsess:
58, Jalan Sultan Ahmad Shah, 10050 Penang, Malaysia.
Contact 604-229 0362 (Northam Beach Café contact number)
Business Hour 6.00pm – 11.00pm (Closed Tuesday)


Posted By : StrawberrY Gal Homepage : malaysianfoodie

Filed Under: Food Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • The Essence of Oita, Zipangu by Nadaman Brings the Flavours of Kyushu to Kuala Lumpur November 2, 2026
  • Palace Hotel Tokyo Celebrates the Festive Season with ‘A Tokyo Christmas’ November 2, 2026
  • SAND & SANDALS DESARU BEACH RESORT & SPA TO BE REIMAGINED AS A DESIGN-LED BEACHFRONT DESTINATION UNDER THE RENJOY HOTEL BRAND November 2, 2026
  • Sunway Putra Hotel & Sunway Velocity Hotel Unveil New Guest Experiences, Including A Distinctive Malaysian Breakfast Experience November 2, 2026
  • Mijia Top Load Washer 13kg Brings Smart Convenience to Family Laundry November 2, 2026
  • World’s No.1 Air Fryer Brand Ninja CRISPi Pro AS101: 5 Reasons This Glass Air Fryer Deserves a Spot in Your Kitchen October 30, 2026
  • 5 Free Places in Kuala Lumpur to Visit with Kids October 28, 2026
  • The Warmth of a Thousand Deepams: Celebrating Deepavali with Hilton October 26, 2026
  • KOJI TTDI: Japanese–Italian Flavours, Creative Seafood Plates and a Signature Claypot Rice Worth Saving Room For October 26, 2026
  • Lexis Hotel Group Unveils A Season Of Indulgence, Spooky Celebrations And Festive Togetherness October 26, 2026
  • Secret Recipe Turns 29 with a Month Full of Sweet Surprises October 26, 2026
  • A Spooktacular Halloween Feast at Lemon Garden, Shangri-La Kuala Lumpur October 26, 2026
  • LITTLE DR: A Doctor-for-a-Day Adventure Where Children Play, Learn and Discover the Joy of Caring October 23, 2026
  • Double Cheese Please at The Campus Ampang: Big Burgers, Double Cheese and Milkshake Bliss October 21, 2026
  • BuddhaStatue.my Celebrates 1,000 Customers, Bringing Buddhist and Chinese Religious Statues Closer to Malaysian Homes October 20, 2026
  • JUNGHEE at The Campus Ampang: Wagyu Kimchi Rice, Crispy Pancakes and an Unexpected Tofu Tiramisu October 19, 2026
  • Angel Brand makes room for flavour at the confinement table October 18, 2026
  • A Family-Style Malaysian Chinese Feast at Golden Valley, Melawati Mall October 17, 2026
  • Subway Malaysia Reaches 400-Restaurant Milestone with First MRT Station Outlet October 17, 2026
  • Which Travel eSIM Data Plan Handles Multi-City Itineraries Smoothly October 14, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie