Hana Dining + Sake Bar brings a gastronomical experience that is sure to delight your senses through borderless Japanese cuisine. Infused with the impact of western food cultures, and the abundance of sake and whiskey choices. All wrapped up in one stylish and friendly dining atmosphere.

The Restaurant
花酒蔵 Hana has combined the beauty of Traditional Japanese Cuisine with Western Dining Culture. Hence the first to introduce Western USA Japanese Cuisine in Taiwan. With certified professional bar tenders, providing the most varieties and the best varients of sake and sake cocktail within Taipei.

花酒藏 Aplus Dining Sake Bar (Aplus is name as Hana in Malaysia) was first established in 1997, situated in Taipei golden district, and has gone through three transformations which in the process has excuisitely refined the Fusion Japanese Cuisine Dining with a comfortable, relaxing dining experience .

The Bar
What’s Sa’key’ stand for?

Sa= Sake
Key= Whiskey

Hana bar serve wide selection sake, shochu, whiskies, bourbons, single malts and cocktails. The dimly lit atmosphere is in perfect harmony with the space’s unconventional sophistication. It feels like a hidden gem one has luckily stumbled upon. Entertainment and light fare make this moody modern Izakaya bar perfect for a dram or two. We also offer “Bottle Keep” service, for the true connoisseur.

More than 30 types hand picked sakes. We are the first to co-operate with Japanese leading wineries to exclusively produce our own brand of Junmai Daiginjyo Sake. Serving more than 30 variants of sake cocktails daily, more than 20 types of sake fruits cocktails, the refreshing taste are often preferred by our female customers.

With the philosophy “whiskey for your mouth, not for our shelves” you won’t be disappointed by Hana’s enthusiasm for sharing some of the world’s best spirits.

Sunway Pyramid Mall, OB2.G.U1, Oasis Boulevard, Ground Floor, No.3, Jalan PJS 11/15, Bandar Sunway (Opposite Kim Gary), 47500 Petaling Jaya, Malaysia

Opening Hours:
Mon-Thu: 11:30 am-11:00 pm
Fri-Sat: 11:30 am-1:00 am
Sun: 11:30 am-11:00 pm

Phone +60 3-5624 0888
Email [email protected]
Website http://www.hanadining.com


Jolly Kaiseki (6 courses meal) 花酒蔵欢庆怀石料理 (6道菜式) Appetizer 开胃菜 1. 霜降中卷佐黄瓜 Squid stuffed with preserved cucumber Ikakyuri 2. 鳕鱼地瓜禅扬 Crispy Cod Fish layered with sweet potato Kari Kari ni yaita tara to satsumaimo no kasane Wanmono 碗物 3. 清酒蒸鳕白子 Steamed Milt of Cod in 'Sake' and bonito … [Read more...]