Biskut Tambun Sambal Udang

Recommended by my colleague or a gift from him- Biskut Tambun Sambal Udang. Heard of it? Is my first time tasting it and the taste is nice. Its a it different as it is not that sweet on the filling since is not make from tau sah. The taste is a bit salty as well as is a bit spicy. Is kinda a new … [Read more...]


Penang tau sar peah is legendary and spoken of in the same breath as Kuala Kangsar's pau (dumpling) and Kampar's chicken biscuits. Indeed, conversations about Penang food inevitably turns to the celebrated Penang tau sar peah.For Penangites who workoutside the state (and even those who live … [Read more...]